PROFESSIONAL SUMMARY
Overview
Work History
Education
Skills
Certification
Timeline

TRENT MOHR

Pancheros Mexican Grill
VAN METER
1
Certification
25
years of professional experience

Proven leader with a track record of enhancing operational efficiency and team development at Five Guys Burger And Fries. Skilled in strategic planning and operations management, I excel in fostering customer loyalty and driving sales growth. My approach combines leadership skills with a keen attention to detail, significantly boosting employee morale and compliance standards.

Professional operations leader with proven track record in optimizing regional processes and driving efficiency. Skilled in strategic planning, logistics management, and resource allocation. Strong focus on team collaboration and adaptability, ensuring seamless operations and consistent achievement of targets. Reliable, results-driven, and adept at navigating dynamic environments.

Operations professional with solid track record in regional management. Managed and streamlined operations across multiple locations, ensuring high levels of productivity and operational efficiency. Known for fostering collaborative team environments and delivering consistent results. Skilled in strategic planning and operational oversight.

Work History

District Operations Manager a

1 Year 7 Months
Pancheros Mexican Grill | 01.2025 - Current
  • Led operational strategies to enhance efficiency across multiple locations.
  • Implemented training programs to improve staff performance and service quality.
  • Streamlined inventory management processes, reducing waste and improving stock accuracy.
  • Coordinated cross-functional teams to ensure adherence to company standards and policies.
  • Analyzed operational performance data to identify trends and drive continuous improvement initiatives.
  • Fostered a culture of teamwork and accountability among restaurant managers and staff.
  • Created a culture of continuous improvement by encouraging feedback from employees and addressing concerns promptly.
  • Ensured adherence to company policies, industry regulations, and legal requirements within the district.

Regional Operations Manager

8 Years 2 Months
Five Guys Burger And Fries | 11.2016 - 01.2025
  • Supervised various locations, enforcing high-quality standards of operation.
  • Ensured compliance with company policies and procedures as well as federal/state regulations by conducting regular audits of operational practices at each location within the district.
  • Boosted employee morale by creating a positive work environment that encouraged teamwork, collaboration, and professional growth opportunities.
  • Oversaw successful store openings, coordinating logistics, staffing, training, and promotional efforts to ensure smooth transitions for new locations.
  • Fostered an environment of open communication between management teams across the district to share best practices in operations optimization and problem-solving techniques.
  • Monitored and analyzed performance data, identifying areas of improvement and developing corrective action plans.

Multi-Unit General Manager

4 Years
Twin Peaks Restaurants | 11.2012 - 11.2016
  • Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Developed and implemented strategies to increase sales and profitability.
  • Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
  • Addressed customer complaints and feedback with immediate action, turning dissatisfied customers into loyal patrons.

General Manager

4 Years 5 Months
Buffalo Wild Wings, BWW | 02.2008 - 07.2012
  • Handled cash accurately and prepared deposits.
  • Motivated, trained, and disciplined employees to maximize performance.
  • Collaborated with the General Manager on marketing initiatives to increase brand awareness and drive sales growth.
  • Increased customer satisfaction by addressing and resolving concerns in a timely manner.
  • Oversaw inventory management processes to maintain proper stock levels and minimize spoilage or waste.
  • Ensured compliance with all health department regulations by implementing strict sanitation guidelines throughout the establishment.

Corporate Trainer

6 Years 10 Months
Famous Daves BBQ | 03.2001 - 01.2008
  • Mentored new hires, resulting in stronger staff development and increased productivity.
  • Provided one-on-one mentoring to help individuals reach their full potential within the organization.
  • Coached employees on best practices, providing constructive feedback to support their professional growth.
  • Evaluated the effectiveness of training initiatives by tracking participant progress and gathering feedback for continuous improvement.
  • Conducted comprehensive needs assessments to identify gaps in knowledge and skills, informing future program development.

Education

High School Diploma

Urbandale High School | Urbandale, IA | 06-1997

Skills

Leadership skills
Recruiting and Hiring
Strategic Planning
Customer Service
Training and coaching
Attention to Detail
Operations Management
Team Development
Excellent interpersonal skills
Outstanding communication skills
Operational efficiency

Certification

Servsafe Certified -2027

Timeline

District Operations Manager a

Pancheros Mexican Grill
01.2025 - CurrentRead More

Regional Operations Manager

Five Guys Burger And Fries
11.2016 - 01.2025Read More

Multi-Unit General Manager

Twin Peaks Restaurants
11.2012 - 11.2016Read More

General Manager

Buffalo Wild Wings, BWW
02.2008 - 07.2012Read More

Corporate Trainer

Famous Daves BBQ
03.2001 - 01.2008Read More

Urbandale High School

High School Diploma
Read More
TRENT MOHR