

Exceptional restaurant manager with years of experience leading all aspects of the business. Excellent time management skills with a proven record of profitability and exceeding sales goals. Highly organized and committed to customer service and quality service. Serv Safe Certified and excel at training
Experienced with optimizing service operations and improving customer satisfaction. Utilizes team leadership and strategic planning to enhance service delivery. Track record of problem-solving and effective communication in high-pressure environments.
Service management professional known for high standards and results orientation. Proven track record in optimizing service processes and enhancing team performance. Strong focus on collaboration and adaptability, ensuring reliable support and flexibility in dynamic settings. Demonstrated expertise in team leadership and customer relationship management.