Tricia Trace
Waimanalo
Summary
Food service professional with over 20 years of experience in restaurants working almost every position. Reliable, organized, energetic, and a team leader. Able to adapt to changes and execute policies efficiently. Experienced in working in a face paced, high volume environment.
Overview
11
11
years of professional experience
1
1
Certification
Work History
FOH Shift Lead/Server/Bartender
RIGATONY’S AUTHENTIC ITALIAN RESTAURANT
Tempe, AZ
10.2015 - 05.2026
- Proficient in Toast POS system.
- Proficient in all FOH positions including server, bartender, host, porter, and expo.
- Worked well in a team environment.
- Managed a very high volume establishment.
- Implemented company values and policies on my own and when training new staff members.
- Willing to do any job or task to make the business successful.
- Performed opening and closing duties.
- Lead by example.
- Delivered exceptional customer service, ensuring guest satisfaction and repeat patronage while dining in and over the phone.
- Managed food and beverage orders efficiently, minimizing wait times and enhancing dining experience.
- Managed catering orders.
- Weekly inventory and ordering of liquor/beer/wine.
Education
High School Diploma -
Iowa-Grant High School
Livingston, WI05.2007
Skills
- Restaurant experience
- Customer satisfaction
- Cash handling
- Safe food handling
- Professional attitude
- Adaptability
- Prioritizing tasks
- POS system operations
Certification
AAA Food Handlers Card- 2/2026-2/2029
Drivers License
Timeline
FOH Shift Lead/Server/Bartender
RIGATONY’S AUTHENTIC ITALIAN RESTAURANT
10.2015 - 05.2026
High School Diploma -
Iowa-Grant High School