Professional Summary
Overview
Work History
Education
Skills
Timeline

Trisha Lizarda

Feed The Cheeks
Cranston,USA
4
years of professional experience

Biomedical Engineering student at the University of Rhode Island seeking a Summer 2027 internship. Strong background in engineering analysis, MATLAB, circuit analysis, and problem-solving. Eager to apply technical and analytical skills to real-world engineering projects. Excited to contribute to team success and further develop professional skills.

Work History

Shift Leader

1 Year 9 Months
Feed The Cheeks | 11.2024 - Current
  • Supervised daily operations, ensuring team adherence to safety protocols and operational standards.
  • Provide excellent customer service by taking 100+ orders, handling payments, and addressing customer inquiries.
  • Trained new employees on customer service, food safety, and operational procedures.
  • Maintained clean, organized work environment, ensuring compliance with food safety and hygiene regulations.
  • Maintain a clean and organized work environment, ensuring food safety and hygiene regulations are met.
  • Decorated and presented baked items attractively to enhance customer experience and drive sales.

Barista/Cashier

2 Years 5 Months
Gong Cha | 07.2022 - 12.2024
  • Maintained and operated tea machines, blenders, and other equipment
  • Conducted successful cash audits at the end of each shift
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Contributed to a positive team environment through effective communication and collaboration with colleagues.
  • Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
  • Prepared high-quality beverages according to standardized recipes and customer preferences.
  • Trained new baristas on beverage preparation techniques and customer service excellence.

Line Cook

5 Months
Panera Bread | 03.2022 - 08.2022
  • Assembled and plated soups, salads, grain bowls, and more
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Maintained cleanliness and organization of workstations to comply with health and safety standards.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Education

Bachelor of Science - Biomedical Engineering

University of Rhode Island | Kingston, RI | 05-2028
  • 3.32/4.00 GPA
  • Society of Women Engineers Member
  • Relevant Coursework: Linear Circuits, Signals & Systems 1, Human Anatomy and Physiology 1 & 2, Advanced Engineering Mathematics, Intro to Biomechanics, and Statistical Methods in Research 1

Associates Degree - Biomedical Engineering

Community College of Rhode Island | Warwick, Rhode Island | 05-2026
  • Relevant Coursework: Calculus 1, 2, & 3, Engineering Analysis, University Physics 1 & 2, Digital Electronics, General Chemistry 1

Skills

Organizational skills
Team collaboration and leadership
Effective communication
Multitasking
Attention to detail
Food safety
Excellent communication
Problem-solving
Active listening
MATLAB

Timeline

Shift Leader

Feed The Cheeks
11.2024 - CurrentRead More

Barista/Cashier

Gong Cha
07.2022 - 12.2024Read More

Line Cook

Panera Bread
03.2022 - 08.2022Read More

University of Rhode Island

Bachelor of Science from Biomedical Engineering
Read More

Community College of Rhode Island

Associates Degree from Biomedical Engineering
Read More
Trisha Lizarda