Tyler Collie
Castle Rock,CO
Summary
Professional with strong background in hospitality management, ready to push operational excellence and elevate guest satisfaction. I am strong in team collaboration, adhering to local and state food safety regulations, and adapting to changing needs. Proficient in inventory management, staff training, customer service, and financial oversight. Proven to be reliable, quick with problem-solving abilities, and maintaining company standards.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Restaurant Manager
B&B Cafe
Castle Rock, CO
08.2014 - Current
- Oversaw daily operations, ensuring compliance with health and safety regulations.
- Quickly identified problem situations and able to skillfully resolve incidents.
- Implemented inventory management systems to reduce waste and control costs.
- Cultivated relationships with suppliers, negotiating contracts for cost-effective sourcing.
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Reconciled cash and credit card transactions to maintain accurate records.
- Monitored labor costs, adjusting staffing levels according to business needs, and employing cross-training strategies.
- Correctly calculated inventory and ordered appropriate supplies.
Catering Assistant
Flying Horse Catering
Castle Rock, CO
03.2022 - 12.2025
- Assisted in meal preparation and presentation for large-scale events.
- Coordinated inventory management, ensuring optimal stock levels of catering supplies.
- Supported event setup and breakdown, including driving a cargo van,
- Developed customized menus for clients based on dietary needs and preferences.
- Maintained high personal grooming standards and uniform presentation.
- Developed and maintained positive relationships with clients, enhancing sales and customer happiness.
- Maintained strict adherence to food safety guidelines, preventing any potential health risks or violations.
Insider
Dominos Pizza Inc.
Castle Rock, CO
05.2013 - 08.2014
- Worked effectively in fast-paced environments.
- Demonstrated respect, friendliness, and willingness to help wherever needed.
- Answered phones to take orders, and to take customer feedback.
- Learned the basics of Food Safety, including major allergens, understanding QUAT sanitizers and other chemicals, and operating a 3-part compartment sink.
- Prepared raw materials for cooking by cutting vegetables and preparing dough.
- Monitored and maintained clean working areas and cooking surfaces.
Education
High School Diploma -
Daniel C. Oakes High School
Castle RockSkills
- Team management
- Inventory control and record keeping
- Customer engagement
- Staff management
- Point of sale (POS) system operation
- Food service background
- Catering coordination
- Stable work history
- TIPS certified
- Safe food handling
Accomplishments
- Used Microsoft Excel and Microsoft Word to develop inventory tracking spreadsheets, training material, and to create company guidelines
- Improved online restaurant reviews by successfully handling customer complaints, implementing monthly staff training and refining lunch and dinner menus.
Certification
T.I.P.S Certified
Food Safety Manager Certified - (Learn to Serve 360)
Languages
English
Native or Bilingual
Spanish
Limited Working
Interests
- Camping
- Outdoor Recreation
- Stand-up Paddleboarding (SUP)
- Gym Workouts
- Music
- Graphic Design
Timeline
Catering Assistant
Flying Horse Catering
03.2022 - 12.2025
Restaurant Manager
B&B Cafe
08.2014 - Current
Insider
Dominos Pizza Inc.
05.2013 - 08.2014
High School Diploma -
Daniel C. Oakes High School