Tyler Stebel

• Consistently provided friendly service to promote better customer engagement.
• Kept area, equipment and surroundings tidy and organized to comply with cleanliness standards.
• Enhanced customer satisfaction by providing efficient and friendly service at concession stands.
• Served drinks and snacks to patrons, maintaining professionalism, and supporting individual needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
• Worked flexible schedule and extra shifts to meet business needs.

• Greeted customers entering store and responded promptly to customer needs.
• Worked flexible schedule and extra shifts to meet business needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
• Restocked and organized merchandise in front lanes.
• Contributed to store success by maintaining high standards of cleanliness throughout the facility.

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• Administered feed supplements to pigs and chickens.
• Increased overall farm efficiency by maintaining and repairing farm equipment, ensuring prompt completion of tasks.
• Contributed to a clean and organized work environment by keeping barns, pens, and other areas free from debris and hazards.
• Supported sustainable farming practices by composting organic waste materials for future use as natural fertilizer.
• Enhanced livestock health through regular feeding, cleaning, and monitoring of animals for signs of illness or injury.
• Assisted in sales of homemade jam at farmers market.

• Maintained a positive attitude under pressure, contributing to a pleasant working environment for both staff and customers alike.
• Maintained sanitation of restaurant by mopping and sweeping floors, washing counters, and disposing of trash.
• Streamlined order fulfillment by effectively managing multiple tasks such as dough preparation, topping assembly, and oven monitoring.
• Provided exceptional service by addressing customer concerns promptly and professionally, leading to repeat business from satisfied patrons.
• Kept kitchen and counter areas cleaned and sanitized.
• Accurately operated cash register to process customer payments.