Tyler J. Macisco
Glen Head,NY
Summary
To seek and maintain full-time position within the Accounting field that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
5
5
years of professional experience
Work History
Bakery Manager
Bite Bakery & Café
- Assisted in the process of ordering baked goods from clients.
- Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
- Enforced compliance with food safety standards with proper food storage, sanitation and labeling.
- Maintained and controlled inventory of baked goods.
- Managed all baking operations professionally and handled all problems confidently.
Licensed Real Estate Salesperson
Nest Seekers International, Gold Coast
2023.03 - Current
- Strong interpersonal working relationships existing clients and new contacts through networking.
- Manage a database of over 1,000 clients.
- Utilize web based tools to manage a database of clients.
- Respond quickly to the needs of buyers and sellers.
- Interact with customers via phone, email, and social media daily.
- Completed relevant training to remain informed within the current real estate market.
- Experience in negotiation for best possible outcome for clients.
- Ongoing training for best practices in current real estate market.
- Managed contracts, negotiations, and all aspects of sales to finalize purchases and exceed customer expectations.
Bartender/Bar Manager
Salt on the water
2019.04 - 2023.10
- Maintain constant inventory of liquors.
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
RESTAURANT SUPERVISOR
DIRTY TACO & TEQUILA
2020.10 - 2023.03
- Maintained a nightly report of the restaurant.
- Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
- Spoke with customers regarding any issue that occurred.
- Created a weekly schedule.
- Closed/opened restaurant daily.
- Boosted customer satisfaction and service delivery to strengthen customer loyalty.
Education
BBA - Accounting
Hofstra University
Hempstead, NY05.2020
A.A.S - Business Administration
Mohawk Valley Community College
Utica, NY05.2017
Skills
- Excels in Fast Paced Environment
- Microsoft Excel
- Microsoft Word
- Power Point
- Strong Organizational Skills
- Strong Analytical Skills
- Thrives Under Pressure
- Effective Communication
- Business Transactions
- Hospitality Management
Timeline
Licensed Real Estate Salesperson
Nest Seekers International, Gold Coast
2023.03 - Current
RESTAURANT SUPERVISOR
DIRTY TACO & TEQUILA
2020.10 - 2023.03
Bartender/Bar Manager
Salt on the water
2019.04 - 2023.10
Bakery Manager
Bite Bakery & Café
BBA - Accounting
Hofstra University
A.A.S - Business Administration
Mohawk Valley Community College
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