Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Tyrone Bannister

Grayslake,IL

Summary

Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Possesses proven ability to lead teams, manage operations and develop staff. Expertly resolves customer issues, multitasks and solves problems.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Server

Chili's
Waukegan, IL
09.2023 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Trained new staff on menu items, soft skills, and customer service standards, ensuring consistent service quality.
  • Provided conflict resolution for dissatisfied customers, maintaining a positive dining atmosphere.
  • Implemented sanitation protocols to maintain a clean and safe environment for both employees and guests.

Bartender

Red Robin
Charlotte, NC
02.2022 - 09.2023
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Increased repeat customer numbers, creating welcoming atmosphere and remembering regulars' favorite drinks.
  • Enhanced establishment's reputation, consistently receiving positive feedback on customer satisfaction surveys.
  • Resolved customer complaints with empathy and professionalism, turning potentially negative experiences into positive ones.

Bartender/Server

Hilton Gardens Inn
Charlotte, NC
09.2018 - 04.2020
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Cultivated warm relationships with regular customers.
  • Handled table service and other dining room tasks to address shortfalls due to unexpected absences or unusual service volumes.
  • Continually updated knowledge of menu offerings and specials to provide accurate information to guests upon request.

Server

Buffalo Wild Wings
Charlotte, NC
05.2016 - 07.2018
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Adhered to proper food handling procedures and safety guidelines for the well-being of guests and team members alike.
  • Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.
  • Facilitated team-oriented atmosphere, assisting coworkers during rush periods to ensure smooth operations.

Education

High School Diploma -

Gorton High School
Yonkers, NY
06.2012

Skills

  • Strong Work Ethic
  • Exceptional customer service
  • Cash Handling
  • Guest Engagement
  • Organization
  • Memory retention
  • Safe Food Handling
  • Team Leadership
  • Problem-Solving
  • Reliability

Certification

Servsafe

Timeline

Server

Chili's
09.2023 - Current

Bartender

Red Robin
02.2022 - 09.2023

Bartender/Server

Hilton Gardens Inn
09.2018 - 04.2020

Server

Buffalo Wild Wings
05.2016 - 07.2018

High School Diploma -

Gorton High School
Tyrone Bannister