Summary
Overview
Work History
Education
Skills
LNGG
Timeline
Generic

Uriel Sosa

The Bronx

Summary

Detail-oriented and organized professional with 2+ years of experience in fast-paced environments. Proven ability to handle multiple priorities, maintain accurate records, and support team efficiency. Eager to contribute strong organizational and problem-solving skills to a dynamic workplace.

Overview

4
4
years of professional experience

Work History

Food Runner

YVES French Restaurant
10.2021 - Current
  • Hours per week: 25 hours per week, Part- Time
  • Ensured compliance with health safety standards by maintaining cleanliness and organization.
  • Represented the Office of School Performance at meetings and training sessions with educators and various stakeholders.
  • Delivered an average of 100+ orders per shift with a focus on speed, accuracy, and presentation.

Food Runner

Smith and Mills
08.2022 - 10.2023
  • Hours per week: 25 hours per week, Part- Time
  • Trained new hires in food delivery procedures, table setups, and best practices for guest interactions.
  • Earned recognition from management for consistently exceeding performance expectations.
  • Provided personalized service to high-profile guests, enhancing their dining experience in a fine-dining setting.

Education

Associate Degree - Accounting

New York City College of Technology, City University of New York
Brooklyn, NY

undefined

Baruch College
New York, NY

Skills

  • Quick learner
  • Teamwork and collaboration
  • Strong work ethic
  • Time management
  • Customer service
  • Sense of urgency
  • Problem-solving
  • Relationship building

LNGG

Languages: Conversational in Spanish

Timeline

Food Runner

Smith and Mills
08.2022 - 10.2023

Food Runner

YVES French Restaurant
10.2021 - Current

undefined

Baruch College

Associate Degree - Accounting

New York City College of Technology, City University of New York

Similar Profiles

CREATE PROFILE