Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Shift Leader
Yoshinoya
Norwalk, CA
09.2021 - 05.2022
Maintained positive working relationship with fellow staff and management.
Maintained cleanliness and organization of the work area to uphold company standards.
Trained new employees on company policies, operational procedures, and customer service standards.
Crew Member
Yoshinoya
Paramount, CA
05.2023 - Current
Labeled and stored raw food and ingredients in appropriate storage rooms, refrigerators and freezers.
Prepared, cooked and presented food safely and quickly to meet restaurant's standards.
Maintained cleanliness and organization in the kitchen, adhering to health and safety standards.