Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Vanessa Manduffie

Visalia,CA

Summary

I significantly enhanced guest satisfaction at The Marriott by providing exceptional customer service and high-qaulity cocktails. Developed loyal clientele through engaging friendly conversation and crafting consistant high-qaulity cocktails through out the event. Manage high-volume events and maintain a clean, organized bar that showcases my strong multitasking and reliability.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Bartender

The Marriott
Visalia, CA
05.2024 - Current
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Handled cash and card transactions accurately, reducing discrepancies and balancing till at end of each shift.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Streamlined bar operations by maintaining clean and organized work area, ensuring efficient service.
  • Served high customer volumes during special events, nights, and weekends.
  • Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
  • Tracked bar stock levels and promptly replenished low materials to prevent shortages.
  • Maintained extensive knowledge of cocktail recipes and preparation techniques, ensuring high-quality beverage menu.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Developed loyal clientele by engaging in friendly conversations and providing exceptional service.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.
  • Mixed unique and interesting cocktails for customers, including bar specials.
  • Upheld strict regulations for safe alcohol service and food safety.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.

Education

Sequoia High School
Visalia, CA

Skills

  • Customer service
  • Strong multitasking
  • Highly reliable
  • Honest and dependable
  • Fast learner
  • Cash and credit transactions
  • Responsible alcohol service
  • Mix and serve cocktails, beer and wine
  • Maintain a clean and organized bar area

Certification

  • ServSafe Alcohol - National Restaurant Association.
  • ServSafe Food Handler's Certification

Timeline

Bartender

The Marriott
05.2024 - Current

Sequoia High School
Vanessa Manduffie