Vicen Alejandro Sanchez Rodriguez
Las Vegas,NV
Summary
Detail-oriented line cook skilled in recipe execution, food safety compliance, and time management. Proven ability to maintain cleanliness and organization in fast-paced kitchen environments.
Overview
2
2
Languages
4
4
years of professional experience
Work History
Line Cook, Prep
Ark Restaurants (Gallaghers)
Las Vegas, Nevada
11.2025 - Current
- Prepared dishes following established recipes, including cutting, portioning, and seasoning meats.
- Measured ingredients to create sauces and dressings with precision.
- Ensured food readiness before meal service to maintain timely delivery.
- Stored and organized new products in walk-in coolers for optimal freshness.
- Checked and dated food containers to adhere to inventory standards.
- Maintained cleanliness and complied with sanitation regulations for customer safety.
Team Leader
One Source (Palms Casino)
Las Vegas, Nevada
03.2025 - 10.2025
- Cultivated a positive work environment by demonstrating empathy and responsiveness to team needs.
- Facilitated listening opportunities and support for addressing work-related challenges.
- Coordinated requests for cleaning supplies and chemicals with supervisor oversight.
- Organized tasks and scheduled shifts based on coworkers' abilities and needs.
- Directed kitchen cleaning initiatives during staff shortages or unexpected situations.
Kitchen Steward
One Source (Palms Casino)
Las Vegas, Nevada
01.2024 - 03.2025
- Cleaned and organized assigned areas and kitchens throughout premises.
- Understood and utilized cleaning chemicals, products, and equipment effectively.
- Maintained and preserved company-provided equipment to ensure longevity.
- Monitored assigned areas closely to meet supervisor standards.
Philosophy Teacher
Don Bosco Educational Institution
Medellin , Colombia
02.2023 - 11.2023
- Guided 11th-grade students in educational and formative environments with a focus on psychosocial and religious aspects.
- Developed and delivered lesson plans tailored to teaching and learning contexts.
- Created collaborative spaces for educational support, resolving student conflicts through psychological insights.
- Provided psychological counseling to students in a school setting, addressing student needs and promoting well-being.
Busser and Barback
La Haouse Provenza
Medellin , Colombia
05.2022 - 01.2023
- Maintained cleanliness and organization of bar and surrounding areas.
- Monitored supplies and restocked beverages to ensure uninterrupted service flow.
- Prepared ingredients for cocktails and garnishes with precision.
- Cleared and organized cutlery, glasses, plates, and utensils post-service.
- Served water, coffee, ice, and bread efficiently to guests.
- Remained attentive and accessible during service, adhering to establishment guidelines.
Education
Bachelor of Arts - Psychology And Philosophy
Poontifical Bolivarian University (UPB)
Colombia Skills
- Recipe execution
- Ingredient preparation
- Food safety compliance
- Kitchen equipment operation
- Inventory management
- Time management
- Customer service
Languages
English
Limited
Spanish
Professional
Timeline
Line Cook, Prep
Ark Restaurants (Gallaghers)
11.2025 - Current
Team Leader
One Source (Palms Casino)
03.2025 - 10.2025
Kitchen Steward
One Source (Palms Casino)
01.2024 - 03.2025
Philosophy Teacher
Don Bosco Educational Institution
02.2023 - 11.2023
Busser and Barback
La Haouse Provenza
05.2022 - 01.2023
Bachelor of Arts - Psychology And Philosophy
Poontifical Bolivarian University (UPB)