Summary
Overview
Work History
Education
Skills
Timeline
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Vicki wyche

NEWPORT NEWS

Summary

Detail-oriented food service worker with over 17 years of experience in fast-paced environments. Skilled in multitasking, problem-solving, and maintaining high cleanliness standards, contributing to enhanced customer satisfaction and smooth operations.

Overview

19
19
years of professional experience

Work History

Food Service Worker

Amentum
4801 Courthouse Street Suite 306 Williamsburg Va
09.2008 - 04.2026
  • Collaborated with team members to optimize workflow during peak service times.
  • Maintained cleanliness and organization of dining area to enhance customer experience.
  • Responded promptly to customer inquiries, ensuring satisfaction with dining services.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Operated cash register accurately, managing transactions efficiently while providing excellent customer service.
  • Promoted a positive work environment through effective communication with colleagues and supervisors.
  • Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.

Cashier

Pierce Pitt Bbq
447E. Rochambeau Drive Willaimsburg Va
04.2008 - 09.2008
  • Processed customer transactions efficiently using point-of-sale systems.
  • Managed cash register operations, ensuring accurate drawer balances.
  • Provided exceptional customer service, addressing inquiries and resolving issues promptly.
  • Collaborated with team members to maintain a clean and organized workspace.

Cook/Dietary Cook

Virigina Health Service
540 Aberthaw Avenue
05.2007 - 03.2008
  • Prepared diverse meals adhering to dietary guidelines and safety standards.
  • Managed kitchen operations, ensuring timely meal service and quality control.
  • Trained and mentored junior cooks on food preparation techniques and sanitation practices.
  • Developed menus that reflect seasonal ingredients and nutritional requirements.
  • Collaborated with healthcare staff to accommodate special dietary needs of patients.

Education

Associate of Science - Medical Assissant

Medical Careers Institute
Newport News, VA
11-2004

Skills

  • Quick learner
  • Positive attitude
  • Multitasking
  • Customer service
  • Strong work ethic
  • Problem-solving
  • Strong communication skills
  • Attention to detail
  • Team oriented
  • Fast-paced environment
  • Plating and presentation
  • Buffet setup and maintenance
  • Banquet service experience

Timeline

Food Service Worker

Amentum
09.2008 - 04.2026

Cashier

Pierce Pitt Bbq
04.2008 - 09.2008

Cook/Dietary Cook

Virigina Health Service
05.2007 - 03.2008

Associate of Science - Medical Assissant

Medical Careers Institute
Vicki wyche