William Scheer
Fayetteville,AR
Summary
Dedicated and versatile service professional with over three years of experience in fast-paced food service environments, specializing in pizza making and customer service. Proven ability to efficiently handle kitchen operations, manage customer orders, and ensure high-quality service. Additionally, two years of leadership experience as Assistant Manager at Ski Shack, overseeing recreational equipment rentals and providing excellent customer service. Adept at multitasking, team collaboration, and managing day-to-day operations to ensure smooth workflow and customer satisfaction. Looking to leverage diverse skills in service and management to contribute to a dynamic team.
Overview
4
4
years of professional experience
Work History
Water Sports Equipment Assistant Mananger
Ski Shack
05.2022 - 08.2024
- Engaged in friendly conversation with customers to better uncover individual needs.
- Implemented new processes for tracking equipment usage, improving resource allocation, and minimizing waste.
- Collaborated with management to identify areas of improvement in equipment operations, leading to cost savings and higher efficiency.
- Increased workplace safety by conducting thorough inspections of all tools and machinery regularly.
Pizza Maker and Server
Roccos Pizza
03.2021 - 12.2023
- Utilized excellent communication skills when interacting with customers, addressing their needs, and resolving any issues promptly.
- Established a positive work environment by fostering effective communication and teamwork among colleagues, contributing to overall job satisfaction and productivity.
- Demonstrated versatility by assisting with other kitchen tasks such as prep work, dishwashing, or front-of-house duties as needed.
- Used pizza cutter to slice pizzas according to size and customer specifications.
Food Service Associate
Dominos Pizza Inc.
02.2020 - 02.2021
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Made food according to standard recipes with requested changes for customer satisfaction.
Education
BBA - Finance
University of Arkansas
Fayetteville, AR05-2026
Skills
- Staff Training and Supervision
- Inventory Management and Supply Ordering
- Daily Operations Management
- Customer Issue Resolution
- Scheduling and Team Coordination
- Pizza Preparation and Cooking
- Customer Service and Order Taking
- Multitasking in Fast-Paced Environments
Timeline
Water Sports Equipment Assistant Mananger
Ski Shack
05.2022 - 08.2024
Pizza Maker and Server
Roccos Pizza
03.2021 - 12.2023
Food Service Associate
Dominos Pizza Inc.
02.2020 - 02.2021
BBA - Finance
University of Arkansas
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