Summary
Overview
Work History
Education
Certification
Timeline
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William A. S. Thompson

Fort Worth,TX

Summary

Experienced bartender with over 3 years of expertise in fast-paced environments, including bartending and management roles at Michael's Cuisine Ancho Chile Bar and Stripes Bar and Grill. Known for exceptional customer service, problem-solving abilities, and a strong sense of urgency. Quick learner with a keen attention to detail, capable of managing multiple tasks efficiently while ensuring high-quality service.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Bartender & Manager

Michael’s Cuisine Ancho Chile Bar
05.2021 - Current
  • Managed bar operations, ensuring efficient service and high customer satisfaction
  • Trained and led a team of servers, improving service times and teamwork
  • Developed and maintained a strong customer base by offering exceptional service and personalized experiences
  • Acted as a problem solver, resolving customer complaints and issues quickly and effectively
  • Assisted in inventory management, ensuring the bar was always well-stocked and properly maintained
  • Assisted with special events and catered private parties, ensuring smooth operations and high-quality service
  • Returned to Michael’s in September 2023, continuing to deliver high-quality service and management

Bartender

Stripes Bar and Grill
10.2022 - 08.2023
  • Delivered exceptional service in a fast-paced, high-volume bar environment, serving hundreds of customers during peak hours
  • Mastered cocktail recipes and provided personalized drink recommendations, consistently exceeding customer expectations
  • Worked efficiently with a large team of bartenders and servers, ensuring seamless operations and minimizing wait times
  • Maintained a clean and organized bar area while managing high customer demand during busy shifts
  • Excelled in multitasking, handling large orders and maintaining high levels of customer satisfaction during rush periods

Assistant Project Manager

RJM Contractors
09.2020 - 09.2021
  • Managed construction projects from foundation to finish, ensuring all phases were completed on time and within budget
  • Balanced dual roles at Michael’s and RJM, demonstrating strong time management and multitasking
  • Coordinated with teams and clients, ensuring smooth project execution and high-quality results

Service Member (AV-8B Harrier Squadron, VMA-223)

United States Marine Corps
01.2018 - 01.2020
  • Served honorably in the United States Marine Corps as a Power Line/Engine Mechanic for the AV-8B Harrier squadron
  • Discharged from service in 2020 due to a service-related injury

Education

High School Diploma -

Alvarado High School
Alvarado, TX
01.2018

Certification

  • TABC Certified
  • ServSafe Certified
  • CPR Certified

Timeline

Bartender

Stripes Bar and Grill
10.2022 - 08.2023

Bartender & Manager

Michael’s Cuisine Ancho Chile Bar
05.2021 - Current

Assistant Project Manager

RJM Contractors
09.2020 - 09.2021

Service Member (AV-8B Harrier Squadron, VMA-223)

United States Marine Corps
01.2018 - 01.2020

High School Diploma -

Alvarado High School
William A. S. Thompson