Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

William Sheets

SCOTTSDALE,Arizona

Summary

Driven Nutrition and Dietetics Professional with broad range of experience in program development, health and wellness counseling and patient education. Highly skilled in designing individualized plans to help clients achieve nutrition and weight loss goals, manage chronic diseases and enhance personal wellness.

Overview

4
4
years of professional experience

Work History

Server

Lou Malnatis Pizzeria
Scottsdale, AZ
01.2022 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.

Kitchen Supervisor

Lou Malnatis Pizzeria
Scottsdale, AZ
05.2020 - Current
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Trained new team members on kitchen procedures, safety protocols, and company standards.
  • Controlled food costs and managed inventory.
  • Maintained high sanitation standards through routine cleaning protocols and adherence to health regulations.
  • Monitored food preparation, production, and plating for quality control.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.

Dietetic Intern

Honor Health Hospital
Scottsdale, AZ
01.2024 - 08.2024
  • Provided nutritional counseling to patients with chronic diseases.
  • Documented patient progress notes after each visit according to ADA standards.
  • Developed strategies for addressing cultural barriers that may prevent individuals from making healthier dietary choices.
  • Coached individuals on menu planning techniques and how to read food labels accurately.
  • Conducted presentations on current nutrition topics such as diabetes management or heart health.
  • Created menus and recipes that met dietary guidelines set forth by the American Dietetic Association.
  • Assisted in the development of nutrition education material for a variety of audiences.
  • Designed educational materials such as handouts, pamphlets, brochures tailored towards specific populations.

Education

DTR - Nutrition And Dietetics

Maricopa Community Colleges - Paradise Valley Community College
Phoenix, AZ
12.2024

Skills

  • Strong Work Ethic
  • Exceptional customer service
  • Cash Handling
  • Guest Engagement
  • Safe Food Handling
  • Suggestive Selling
  • Weight management
  • Cultural Competency
  • Clinical Documentation
  • Patient Counseling

Accomplishments

  • Winning a natural tested bodybuilding show in June of this year.

Timeline

Dietetic Intern

Honor Health Hospital
01.2024 - 08.2024

Server

Lou Malnatis Pizzeria
01.2022 - Current

Kitchen Supervisor

Lou Malnatis Pizzeria
05.2020 - Current

DTR - Nutrition And Dietetics

Maricopa Community Colleges - Paradise Valley Community College

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William Sheets