Experienced hospitality professional in Las Vegas' high-volume service sector. Specializes in cocktail service and VIP guest relations, ensuring exceptional standards in nightlife and upscale dining. Delivers memorable experiences in high-pressure environments, reflecting Las Vegas' energy and luxury. Strong focus on teamwork and adaptability.
Overview
11
11
years of professional experience
Work History
Server
Ada’s Wine Bar
Las Vegas, Nevada
09.2025 - Current
Delivered exceptional customer service, enhancing guest satisfaction and repeat business.
Managed table assignments and ensured timely food delivery to guests.
Promoted desserts, appetizers, and specialty drinks, contributing to increased sales.
Suggested wine pairings based on guest preferences and menu selections.
Collaborated with kitchen staff to accommodate special dietary requests, ensuring guest satisfaction.
Operated POS terminals to input orders, split bills, and calculate totals.
Shift Lead Model Bayhost
TopGolf
Las Vegas, Nevada
01.2024 - 03.2025
Managed high-volume dining periods, ensuring timely service and guest satisfaction through effective time management and multitasking.
Oversaw daily operations of service team, delegating tasks and training new staff to enhance overall team performance.
Implemented upselling techniques to boost average check size while still prioritizing guest satisfaction.
Improved table turnover rate by efficiently clearing dishes and resetting tables, contributing to increased guest seating capacity.
Assisted staff members during busy shifts to maintain smooth operations.
Developed strong rapport with regular customers, encouraging repeat business through genuine connection-building efforts.
Model VIP Cocktail Server
Bellagio Hotel Casino
Las Vegas, Nevada
08.2022 - 02.2023
• Provided exceptional service to VIP guests in high limit gaming areas.
• Anticipated guest needs and provided proactive service.
• Determined customer preferences to suggest appropriate cocktails
and increase sales.
• Maintained customer satisfaction with timely table check-ins to
assess food and beverage needs.
• Cleaned and organized bar area to ensure a welcoming environment for guests.
• Carried out complete opening, closing and shift change duties to
keep the lounge working efficiently.
Cocktail Server
The Sand Dollar
04.2022 - 09.2022
Serve cocktails to guests quickly and efficiently
Created memorable experiences for each guest through attentive service and personalized interactions
Leveraged extensive knowledge of craft cocktails, beers, and wines to enhance guest selections and satisfaction
Multitasked effectively in a busy, high-volume environment to ensure timely service and guest satisfaction
Managed cash bank operations during shifts to ensure accuracy and accountability and managed our P.O.S system efficiently.
Model Server
La Neta Cocina y Lounge
06.2021 - 03.2022
Have extensive knowledge of the food and cocktail menu, being able to explain all items on the menus thus creating specific, individual recommendations
Facilitated calm and efficient navigation of lounge area for guests.
Knowledgeable on handling cash and using portable P.O.S systems
Attended to guests' needs, enhancing their experience and satisfaction.
Collaborated with team to develop positive solutions for restaurant challenges.
Party Pit Blackjack Dealer
Planet Hollywood Hotel and Casino
03.2015 - 02.2021
Maintain a model like appearance, handle thousands of dollars in cash and casino chips and be responsible for all the money coming in and going out
Operate the table games in accordance to gaming regulations
Facilitated engaging interactions with guests, enhancing overall gaming experience and customer satisfaction