Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
2
2
years of professional experience
2027
2027
years of post-secondary education
Work History
Line Cook
Taco Bell
Syracuse, Ny
02.2026 - 03.2026
Prepared and assembled food items according to company standards.
Maintained cleanliness and organization of kitchen work areas.
Operated cooking equipment safely and efficiently during meal preparation.
Assisted in inventory management by restocking supplies as needed.
Collaborated with team members to ensure timely service during peak hours.
Followed food safety guidelines to prevent contamination and ensure quality.
Supported training of new staff on kitchen procedures and equipment use.
Cooked multiple orders simultaneously during busy periods.
Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Communicated effectively with other staff members regarding orders and menu changes.
Followed proper food handling methods and maintained correct temperature of food products.
Drive-Thru Cashier
Taco Bell
Syracuse, Ny
11.2025 - 03.2026
Processed customer orders accurately and efficiently at the drive-thru window.
Handled cash transactions, ensuring precise change and accurate payment processing.
Maintained cleanliness and organization of the drive-thru area during shifts.
Provided excellent customer service, addressing questions and concerns promptly.
Assisted team members in preparing food items for drive-thru orders.
Followed safety and health guidelines to ensure food quality standards were met.
Communicated effectively with kitchen staff to fulfill customer requests quickly.
Collaborated with team members to enhance overall service efficiency during peak hours.
Operated drive-thru window efficiently to ensure fast order processing times.
Greeted customers, took orders, and provided product information.
Kept drive-thru station well-stocked and organized to meet customer needs.
Prepared drinks, ice cream and other special items to complete food orders.
Received payment from customers and made change as needed.
Worked nights, weekends, and holidays, and maintained calm, pleasant demeanor.
Verified that orders were accurate and complete before delivering them to customers.
Restocked inventory when necessary to maintain sufficient levels at the front counter area.
Line Cook
Burger King
Syracuse, New York
12.2023 - 04.2024
Prepared and assembled food items according to company standards.
Maintained cleanliness and organization of kitchen work areas.
Operated cooking equipment safely and efficiently during meal preparation.
Assisted in inventory management by restocking supplies as needed.
Followed food safety guidelines to prevent contamination and ensure quality.
Cooked multiple orders simultaneously during busy periods.