Yamila Miranda Gonzalez
New Port Richey,FL
Summary
Skilled Kitchen Prep Cook with experience in food preparation and kitchen management. Efficient at multitasking in high-pressure environments, improving workflow processes, and maintaining cleanliness standards. Familiar with various cooking techniques, ingredient sourcing, and recipe development. Previous work resulted in improved kitchen efficiency and increased customer satisfaction.
Overview
9
9
years of professional experience
2001
2001
years of post-secondary education
Work History
Kitchen Prep Cook
Rk Group
El Paso, Texas
03.2025 - 06.2025
- Prepared ingredients by washing, chopping, and measuring for daily kitchen operations.
- Assisted chefs by organizing kitchen supplies and maintaining cleanliness standards.
- Operated kitchen equipment safely, including mixers, slicers, and food processors.
- Cleaned, washed, and cut raw meats, vegetables, fruits, and other food items prior to cooking or serving.
- Observed food handling and sanitation procedures to safeguard against foodborne illnesses.
Kitchen Staff Member
Corporate hospitality
Pecos, Texas
08.2023 - 10.2024
- Prepared ingredients by washing, chopping, and measuring for various menu items.
- Maintained cleanliness of kitchen by following sanitation and safety protocols.
- Assisted chefs with food preparation tasks to ensure timely meal service.
- Maintained cleanliness and organization of workstations throughout the shift.
- Followed food safety protocols to prevent contamination and ensure compliance.
K3
Target Hospitality
Mentone, Texas
05.2022 - 08.2023
- Completed day-to-day duties accurately and efficiently.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
Housekeeper
Marriot Hotels And Resorts
Las Vegas, Nevada
05.2016 - 04.2022
- Completed day-to-day duties accurately and efficiently.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Cleaned and sanitized guest rooms following Marriott's high standards.
- Reported maintenance issues promptly to enhance guest satisfaction.
Education
Politecnico De Salud
Matanazas , Cuba Skills
- Food preparation
- Knife skills
- Sanitation practices
- Ingredient measurement
- Team collaboration
- Cleanliness
Languages
Spanish
Professional
English
Limited
Timeline
Kitchen Prep Cook
Rk Group
03.2025 - 06.2025
Kitchen Staff Member
Corporate hospitality
08.2023 - 10.2024
K3
Target Hospitality
05.2022 - 08.2023
Housekeeper
Marriot Hotels And Resorts
05.2016 - 04.2022
Politecnico De Salud