Yamille Lewis
Hammond,IN
Summary
Reliable employee seeking Executive Steward position. Offering excellent communication and good judgment.
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
1
1
Certification
Work History
Stewarding Supervisor
Hilton Chicago
- Monitored food preparation, production and plating for quality control.
- Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
- Directed activities of team of skilled kitchen workers preparing and serving meals.
- Controlled food costs and managed inventory.
- Continuously evaluated business operations to effectively align workflows for optimal area coverage and customer satisfaction.
- Carried out day-day-day duties accurately and efficiently.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Worked flexible hours; night, weekend, and holiday shifts.
- Maintained energy and enthusiasm in fast-paced environment.
- Used critical thinking to break down problems, evaluate solutions and make decisions.
- Proved successful working within tight deadlines and fast-paced atmosphere.
Education
Food Service
Chicago Vocational High School
2100 E 87th St06.1998
Skills
- Work Station Assignments
- Motivating Performers
- Business Operations
- Worker Training
- Food Portion Specification
- Work Schedule Creation
- Performance Strategies
- Production and Time Sequencing
- Proper Storage Procedures
- Professional Relationships
- Food Assembly Supervision
- Supplies Forecasting
Accomplishments
- Achieved all projects i.e inventory, all major set ups for conventions, and major events by corroborating with banquets and the Kitchen to complet service the with accuracy and efficiency
- Supervised team of 52 staff members.
Certification
- Certified food service Manager, Hilton chicago - 1999-present
Timeline
Stewarding Supervisor
Hilton Chicago
Food Service
Chicago Vocational High School
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