Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Yarianny Taveras Paula

Union

Summary

Dedicated professional with a focus on delivering quality service as a Server/Bartender, aiming to leverage extensive knowledge of food safety standards and menu offerings in a dynamic restaurant setting. Proven track record of accurately processing transactions and ensuring guest satisfaction through effective communication and problem-solving skills. Committed to fostering a positive dining experience by maintaining cleanliness and operational efficiency within the restaurant environment. Seeking opportunities to contribute expertise in customer engagement and team collaboration to enhance overall service delivery.

Overview

4
4
years of professional experience

Work History

Server/Bartender

Mamajuana cafe Plainfield
Plainfield
07.2024 - Current
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Upheld high standards of sanitation in accordance with health department regulations.
  • Maintained records of transactions made during shift as required by law or company policy.
  • Checked food before serving it to customers.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Provided excellent customer service to ensure satisfaction.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Delivered food orders promptly and courteously.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Took orders from customers accurately and in a timely manner.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Provided exceptional service to high volume of daily customers.
  • Served food and beverages to patrons and immediately remedied issues with orders.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Cleansed glasses with sanitizing solution after each use.
  • Resolved customer complaints in a professional manner.

Server

Antojitos restaurant bar
Allentown
06.2021 - 07.2022
  • Prepared drinks according to standard recipes.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Stayed informed about daily specials, new menu items, promotions.
  • Provided excellent customer service to ensure satisfaction.

Education

High School Diploma -

E. O. Smith High School
Mansfield Center, CT
06-2021

Skills

  • Food safety standards
  • Menu knowledge
  • Cash handling
  • Order accuracy
  • Table setting
  • POS operation
  • Guest engagement
  • Supply restocking
  • Strong work ethic
  • Buffet setup and takedown
  • Menu memorization
  • Positive and professional
  • Frendly, Positive attitude

Languages

English
Professional
Spanish
Native/ Bilingual

Timeline

Server/Bartender

Mamajuana cafe Plainfield
07.2024 - Current

Server

Antojitos restaurant bar
06.2021 - 07.2022

High School Diploma -

E. O. Smith High School
Yarianny Taveras Paula