Yenny Lopez
Covina,CA
Summary
Dynamic Valet Attendant Supervisor at Golden Dragon Restaurant, adept at enhancing vehicle management and guest satisfaction. Proven track record in employee motivation and policy enforcement, implementing workflow improvements that reduced wait times significantly. Skilled in incident reporting and vehicle safety, fostering a collaborative environment for optimal service delivery.
Overview
14
14
years of professional experience
Work History
Valet Attendant Supervisor
Golden Dragon Restaurant
Los Angeles, CA
03.2012 - Current
- Supervised valet operations, ensuring seamless vehicle handling and guest satisfaction.
- Trained and mentored new staff on best practices for vehicle management and customer service.
- Implemented workflow improvements to enhance efficiency of parking processes and reduce wait times.
- Coordinated with restaurant management to align valet services with overall guest experience strategies.
Fancy Associate
Porto’s Bakery
Downey, CA
11.2016 - 05.2022
- Supported team in daily operations, ensuring smooth workflow and adherence to procedures.
- Assisted in data entry and document management for project coordination.
- Collaborated with colleagues to streamline communication and enhance team efficiency.
- Conducted research to assist in preparing reports and presentations for stakeholders.
Education
High School Diploma - CPR Certified,Bilingual in Spanish,
Huntington Park High School
Huntington Park, CA07.2000
Skills
- Employee motivation
- Parking management
- Incident reporting
- Policy enforcement
- Vehicle safety
Timeline
Fancy Associate
Porto’s Bakery
11.2016 - 05.2022
Valet Attendant Supervisor
Golden Dragon Restaurant
03.2012 - Current
High School Diploma - CPR Certified,Bilingual in Spanish,
Huntington Park High School