Yolanda Allen
Charlottesville,VA
Summary
Experienced Baker with passion for creating delicious desserts, pastries and breads. Detail-oriented and works well in fast-paced environments. Skilled in using variety of baking tools and equipment. Skilled Baker with exceptional knowledge of baking times, methods, temperatures and flavors. Well-versed in proper function and maintenance of bakery utensils and equipment. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
4
4
years of professional experience
Work History
Lead Baker
Aramark
09.2019 - 11.2023
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Trained and supervised new employees on bakery operations and procedures.
- Operated and maintained bakery equipment, including ovens and mixers.
- Produced consistently high-quality baked goods for customers.
- Packaged and labeled baked goods with accurate descriptions and ingredients.
- Trained new employees on bakery methods and procedures.
- Followed food safety standards when handling ingredients.
- Operated ovens and bakery equipment to prepare products according to recipes.
- Cleaned and maintained kitchen equipment and oven.
- Prepared frostings and other toppings for cakes and pastries.
- Decorated cakes, cupcakes and other pastries according to customer requests.
Bakery Assistant
Walmart
03.2022 - 08.2023
- Maintained clean, organized kitchen to maximize efficiency and food safety.
- Washed dishes and sanitized prep area at end of each shift.
- Operated commercial kitchen equipment and tools.
- Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
Education
Culinary Concepts AB
2041 Barracks Road Charlottesville Va 04.2019
Skills
- Cake Decorating
- Kitchen Safety
- Food Safety
- Lead Baker
Timeline
Bakery Assistant
Walmart
03.2022 - 08.2023
Lead Baker
Aramark
09.2019 - 11.2023
Culinary Concepts AB
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