Summary
Overview
Work History
Education
Skills
Languages
References
Timeline
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Yuliet Rodes

Yuliet Rodes

Miami,FL

Summary

With a proven track record at Rotelli Pizza And Pasta, I excel in mixology and outstanding customer service, significantly enhancing guest satisfaction. Expert in bar operations management and anticipating guest needs, I adeptly boost efficiency and compliance with health codes, showcasing a commitment to excellence and team development in fast-paced environments.

Overview

16
16
years of professional experience

Work History

Bartender

Self Employed Services
Miami, FL
07.2023 - Current
  • Conducted market research to identify potential customers and their needs.
  • Developed relationships with customers by providing excellent customer service.
  • Followed up with prospects on a regular basis to ensure satisfaction with services provided.
  • Analyzed data to identify trends in customer behavior and preferences.
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Provided drink suggestions to customers based on their preferences.
  • Assisted in setting up the bar for service shift.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Followed safety protocols while handling sharp tools or dangerous chemicals.

Waitress

Rotelli Pizza And Pasta
Miami, FL
03.2017 - 07.2023
  • Greeted customers and provided menus.
  • Assisted in seating guests at tables or booths.
  • Answered questions about menu items, ingredients, and pricing.
  • Communicated daily specials to customers.
  • Bussed tables as needed during peak hours.
  • Maintained a clean work station by restocking supplies, wiping down counters.
  • Prepared checks accurately and processed payments promptly.
  • Enforced safety guidelines for employees and patrons of the restaurant.
  • Participated in team meetings to discuss new menu items or changes in policy.
  • Organized take-out orders efficiently according to customer requests.
  • Demonstrated knowledge of wine selection, pairings, vintages.
  • Assisted other wait staff members in times of heavy customer traffic.
  • Greeted customers, answered questions and recommended specials to increase profits.

Bartender

Let's Make a Daiquiri
Miami, FL
06.2008 - 03.2017
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Processed payments accurately and efficiently with POS system.
  • Provided drink suggestions to customers based on their preferences.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Cleansed glasses with sanitizing solution after each use.
  • Performed opening and closing duties including restocking supplies.
  • Organized storeroom inventory of supplies such as cups, napkins, straws.
  • Followed safety protocols while handling sharp tools or dangerous chemicals.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Participated in weekly team meetings to discuss goals and objectives set by management.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
  • Displayed and retained extensive knowledge of liquors, wines and entrees.

Education

Associate of Science - Accounting And Finance

IPE Candido Gonzalez Morales
Camaguey, Cuba
07-1991

Bachelor of Arts - Bachelor of Science and Letters

IPUEC Alfredo Alvarez Mola
Sierra De Cubitas, Camaguey. Cuba
07-1988

Skills

  • Mixology
  • Basic accounting
  • Safe service compliance
  • Bar restocking
  • Health codes compliance
  • Anticipating guest needs
  • Outstanding customer service
  • Beer and wine recommendations
  • Classic cocktails
  • Safe food handling procedures
  • Team training and development
  • Ordering bar supplies
  • Craft cocktail preparation
  • Bar operations management
  • Preparing garnishes

Languages

Spanish
Native/ Bilingual
English
Limited
Portuguese
Limited
Italian
Limited

References

References available upon request.

Timeline

Bartender

Self Employed Services
07.2023 - Current

Waitress

Rotelli Pizza And Pasta
03.2017 - 07.2023

Bartender

Let's Make a Daiquiri
06.2008 - 03.2017

Associate of Science - Accounting And Finance

IPE Candido Gonzalez Morales

Bachelor of Arts - Bachelor of Science and Letters

IPUEC Alfredo Alvarez Mola
Yuliet Rodes