- DIY and Home Improvement
- Outdoor Recreation
- I participate in low-impact exercises to strengthen core muscles
- Stand-up Paddleboarding (SUP)
- Music
- Strategy Games
- Video Gaming
- Swimming
Zachary Calhoun
Virginia Beach,VA
Summary
Developed skills in fast-paced kitchen environment, including ingredient preparation and adherence to food safety standards. Known for maintaining efficiency and consistency while managing multiple tasks. Seeking to transition into new field where these skills can be effectively utilized in dynamic setting.
Overview
1
1
year of professional experience
Work History
Pantry Cook
Ruth's Chris Steakhouse
Virginia Beach, VA
08.2025 - Current
- Prepared and organized ingredients for daily menu items, ensuring freshness and quality.
- Maintained cleanliness and sanitation standards in kitchen areas, adhering to health regulations.
- Assisted in inventory management by tracking stock levels and communicating needs to supervisors.
- Collaborated with kitchen staff to execute timely meal preparation during peak service hours.
Education
High School Diploma -
Princess Anne Highschool
Virginia Beach, VA06-2025
Skills
- Knife skills
- Sanitation practices
- Food storage
- Sanitation guidelines
- Inventory tracking
- Portion control
- Kitchen equipment operations
- Teamwork and collaboration
- Cleaning and organization
Interests
Timeline
Pantry Cook
Ruth's Chris Steakhouse
08.2025 - Current
High School Diploma -
Princess Anne Highschool