Summary
Overview
Work History
Education
Skills
Timeline
Generic

Zayn Ksiyer

Stanope,NJ

Summary

Reliable and willing to work long hours and all shifts. Responsible and knowledgeable individual with knack for cutting and wrapping fresh meat of multiple varieties. In-depth knowledge of butcher's cutlery and powered equipment, including electric grinders and band saws. Communicated with customers to determine needs and make product suggestions. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

7
7
years of professional experience

Work History

Meat Wrapper

ShopRite
08.2022 - 01.2024
  • Enhanced overall customer satisfaction by providing prompt and accurate meat wrapping services.
  • Maintained a clean and organized work area, ensuring compliance with food safety regulations.
  • Improved efficiency by properly labeling all wrapped meats with relevant information such as weight, price, and expiration date.
  • Contributed to increased sales through attractive meat displays, showcasing the variety of cuts available.
  • Assisted customers in selecting the right cuts of meat for their needs, offering expert advice on preparation methods.

Electrician

USIS
01.2018 - 06.2021
  • Improved electrical system safety by conducting thorough inspections and identifying potential hazards.
  • Enhanced energy efficiency by recommending and installing upgraded electrical components in residential and commercial properties.
  • Reduced downtime for clients by quickly diagnosing and repairing complex electrical issues.
  • Maintained compliance with local codes and regulations by staying up-to-date on industry standards and best practices.

Food Runner

Barbes
06.2017 - 12.2017
  • Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
  • Enhanced dining experience by attentively responding to guest requests and providing accurate information about menu items.
  • Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
  • Reduced wait times by efficiently transporting completed orders from the kitchen to the appropriate tables.

Education

No Degree - Electrical Equipment Installation And Repair

Lincoln Technical Institute
Mahwah, NJ
01.2018

Skills

  • Food Safety Regulations
  • Order Fulfillment
  • Equipment Operation
  • Product Inspection
  • Sanitation Procedures
  • Cutting Techniques
  • Waste Reduction
  • Computer Literacy
  • Inventory Management
  • Problem Solving

Timeline

Meat Wrapper

ShopRite
08.2022 - 01.2024

Electrician

USIS
01.2018 - 06.2021

Food Runner

Barbes
06.2017 - 12.2017

No Degree - Electrical Equipment Installation And Repair

Lincoln Technical Institute
Zayn Ksiyer