Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Zerlina Byington

Zerlina Byington

Tooele,UT

Summary

Supported teams in achieving smooth assembly line operations and prompt order fulfillment through collaboration.,Assisted in enhancing kitchen productivity by facilitating staff training and promoting high food service standards.,Aided in optimizing inventory processes while upholding rigorous quality checks and packaging standards.

Overview

1
1
Language
1
1
Certification
17
17
years of professional experience

Work History

Assembler/Production

Jabil, Kelly Services
Grantsville
05.2026 - Current
  • Assembled products on production lines by following station work instructions.
  • Used torque wrenches, barcode scanners, and tablets to complete line tasks.
  • Supported multiple line positions, including wire harness and line removal work.
  • Handled manual lifts, electronic lifts, and walkie stackers during production tasks.
  • Helped prepare finished products for stacking, banding, and end-of-line processing.

Kitchen Manager/ Dinner Chef

Buck's Saloon and Steakhouse
Melba
11.2023 - 03.2026
  • Managed inventory, ordering, and food prep in a fast-paced kitchen.
  • Cooked meals while maintaining food safety and kitchen cleanliness standards.
  • Trained staff on prep work, cleaning tasks, and daily kitchen routines.
  • Supported smooth kitchen operations through organization and task follow-through.

Office Administrator

WAUPACA NORTHWOODS
Nampa
03.2022 - 06.2023
  • Received products and checked shipments for damage, counts, and accuracy.
  • Completed inventory audits and supported warehouse recordkeeping tasks.
  • Performed quality control checks on bag sealing and palletizer line setup.
  • Assisted warehouse operations on the auto line and ran a pallet wrapper.
  • Weighed trucks, printed shipping documents, and supported daily dispatch tasks.

Kitchen Manager

Buck's Saloon & Steakhouse
Melba
06.2014 - 03.2022
  • Oversaw inventory, ordering, shopping, and daily kitchen preparation tasks.
  • Prepared food and maintained clean, organized kitchen work areas.
  • Trained team members and supported consistent back-of-house operations.

Order Puller/Packer

All Hours Tanning Distributor
Nampa
01.2010 - 12.2012
  • Pulled customer orders accurately and prepared items for shipment.
  • Received incoming stock and placed products in correct storage locations.
  • Packaged orders for shipping while keeping work areas organized.
  • Completed inventory audits to support accurate product counts.
  • Moved materials with a pallet jack to support warehouse operations.

Education

Certificate of Completion - Cosmetology

Idaho State University, Pocatello, ID
05-1995

Skills

Achieved streamlined assembly line operations leading to increased throughput

Delivered accurate order pulling resulting in on-time shipments

Enhanced shipping and receiving logistics for improved efficiency

Optimized inventory control, reducing stock discrepancies

Executed effective packaging strategies, preserving product integrity

Elevated food preparation standards, contributing to customer satisfaction

Enabled staff training that increased team performance

Utilized barcode scanners to enhance inventory accuracy

Maximized pallet jack usage for efficient material movement

Elevated quality control practices, ensuring consistent product quality

Certification

Drivers license, September 2024 to August 2028

Languages

  • English
  • Fluent

Timeline

Assembler/Production - Jabil, Kelly Services
05.2026 - Current
Kitchen Manager/ Dinner Chef - Buck's Saloon and Steakhouse
11.2023 - 03.2026
Office Administrator - WAUPACA NORTHWOODS
03.2022 - 06.2023
Kitchen Manager - Buck's Saloon & Steakhouse
06.2014 - 03.2022
Order Puller/Packer - All Hours Tanning Distributor
01.2010 - 12.2012
Idaho State University - Certificate of Completion , Cosmetology