Summary
Skills
Work History
Education
Timeline
Overview
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Madissen Avery Dinnewith

Position Applying For Waitress/Server
Somis,CA

Summary

Outgoing server with exceptional communication, while providing high-quality customer service in fast-paced, high-stress environments. Generates thoughtful recommendations from even the most difficult customers, and accommodates dietary restrictions. Understands point of sale, to-go orders, food presentation, menu memorization, and how to be team player.

Skills

    Excellent hospitality service - including difficult customers

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Work History

Server

Marie Callender's
Camarillo, CA
06.2019 - 03.2020
  • Maintained fun and family friendly environment for guests of all ages whether for dinner, birthday parties or other event.
  • Staying updated on current menu choices, specialties and knowing when the kitchen is out of any items.
  • Serving parties up to 25 people managing few tables as well.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.
  • Applied comprehensive knowledge of wine and pies to increase daily sales.
  • Cultivated warm relationships with regular customers.

Server

Sumo
Camarillo, CA
05.2019 - 06.2019
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Strategically timed check-ins with customers to confirm satisfaction with meals after delivery, taking action to correct any problems.
  • Kept register accurate through correct billing, payment processing and cash management practices.

Server

Kyoto
Ventura, CA
02.2019 - 05.2019
  • Described meals to customers and accurately explained detains and care for fresh meats.
  • Served all food courses and alcohol beverages to guests in a time appropriate manner.
  • Preparing grubhub orders and anticipating guests needs adding needed utensils and condiments.
  • Upsold high-profit items such as appetizers and drinks to enhance sales in an informative and helpful manner.

Server

Yokozuna
Santa Paula, CA
08.2018 - 01.2019
  • Opened restaurant by sweeping and mopping floors then setting tables,chairs, napkins, utensils also making sure condiments are refilled.
  • Paid close attention to dietary and allergic reactions and remained clean and hygienic throughout all shifts.
  • Obtaining revenues, issuing receipts, returning change and sanitizing tables then resetting tables quickly and effectively.
  • Ran restaurant as only server during lunch hours.
  • Used slow periods to restock supplies, ice, and delivery bags and utensils.

Education

High School Diploma -

Vista Real Charter High School
Ventura
01.2015 - 01.2017

Timeline

Server

Marie Callender's
06.2019 - 03.2020

Server

Sumo
05.2019 - 06.2019

Server

Kyoto
02.2019 - 05.2019

Server

Yokozuna
08.2018 - 01.2019

High School Diploma -

Vista Real Charter High School
01.2015 - 01.2017

Overview

1
1
year of professional experience
2
2
years of post-secondary education
Madissen Avery DinnewithPosition Applying For Waitress/Server