All throughout high school, I always believed that I was going to become an engineer. So, my plan was to get a bachelors degree in engineering and live out a day job behind a desk playing around with numbers. Life eventually unfolded, and after two years of engineering classes, I realized that it was not going to work out the way I had planned it to be. A major factor in my epiphany was that I loved my job working in the liquor store as a part timer. Eventually, I became more involved and rose through the ranks to eventually become an assistant manager, and then finally, a store manager. With that being said, I've had many experiences with multiple different stores and environments. With each store that I was sent to; I have managed to boost sales in the said department assigned to me. In Monaghans and the Forked River Spirits, I was able to improve craft beer sales by over 80 percent. In my current store, I have successfully improved total revenue by over 20 percent. As an extremely ambitious individual, I'm constantly driven by my pursuit of doing the best I can do and be able to improve on whatever task given to me.
Certified Beer Server
Tips Training Certified