Cody Moxley
Indio,US
Summary
Bartender with over 6 years of experience in crafting unique cocktail recipes and providing exceptional customer service in diverse settings. Demonstrates a strong work ethic and efficiency in maintaining inventory and ensuring safety compliance. Eager to bring expertise in beer and wine service to enhance the guest experience at your establishment.
Overview
10
10
years of professional experience
Work History
Assistant Manager
Custard King
Astoria, OR, US
05.2020 - Current
- Lead customer service, boosting satisfaction with effective greeting and assistance
- Manage inventory, ensuring optimal stock levels and availability
- Coordinate employee duties to foster teamwork and operational efficiency
- Implement safety protocols, maintaining a secure work environment
Bartender
Inn at Death Valley
Death Valley, CA, US
02.2018 - 05.2020
- Served diverse beverages, ensuring customer satisfaction and adherence to age verification policies
- Efficiently managed inventory, ensuring timely ordering of liquors and supplies to meet demand
- Crafted unique drink recipes, enhancing the bar's menu and attracting new patrons
- Verified customer identification, maintaining compliance with legal drinking age regulations
Bartender/Server
San dune pub
Manzanita, OR, US
04.2015 - 02.2018
- Ensured legal compliance by verifying IDs, fostering a secure service environment
- Developed proficiency in age verification, enhancing customer safety
- Maintained compliance standards, contributing to a safe and lawful service area
Education
High School Diploma -
Oregon Youth Challenge Program
Bend, OR06.2010
Skills
- Customer service
- Inventory management
- Staff management
- Cocktail recipes
- Wine service
- Beer service
- ID verification
- Craft beers
- Work ethic
- Efficiency
Additional Information
Honor Roll, Newsletter, Color guard
Timeline
Assistant Manager
Custard King
05.2020 - Current
Bartender
Inn at Death Valley
02.2018 - 05.2020
Bartender/Server
San dune pub
04.2015 - 02.2018
High School Diploma -
Oregon Youth Challenge Program