Dedicated server and food runner with extensive experience in managing and handling food safely and efficiently. Proven ability to deliver exceptional customer service and foster positive interactions with guests. Skilled in high-volume environments, adept at navigating busy settings while maintaining a strong work ethic and ensuring customer satisfaction. Committed to upholding food quality and presentation standards, contributing to a positive dining experience for not just patrons but fellow staff as well.
Strong Work Ethic
Exceptional customer service
Cash Handling
Guest Engagement
Food Running
Food safety understanding
Food safety practices
Supply Restocking
Table Bussing
Beverage Preparation
Point of sale operation
Guest Seating
Table Setting
High-volume dining