Abdriel Ferrer Vargas
Adaptable individual with strong customer service and cash handling skills. Known for maintaining cleanliness and organization while supporting team goals. Ready to leverage experience to create positive dining experiences.
Dedicated cashier with proven skills in cash handling and customer assistance. Committed to delivering exceptional service and maintaining a positive atmosphere for customers.
Results-driven professional experienced in fast-paced environments. Skilled in time management, teamwork, and resolving customer inquiries. Eager to contribute expertise in enhancing customer satisfaction and operational efficiency.
Friendly and reliable with positive attitude and excellent customer service skills. Understands importance of maintaining accurate cash handling and efficient transaction processes. Dedicated to creating welcoming atmosphere and ensuring customer satisfaction.
Work History
Cashier
7 Months- Processed customer transactions efficiently and accurately using point-of-sale system.
- Maintained cleanliness and organization of front counter and dining area.
- Assisted customers with menu inquiries, ensuring a positive dining experience.
- Collaborated with team members to meet daily operational goals during peak hours.
- Handled cash, credit, and gift card transactions while adhering to company policies.
- Supported inventory management by restocking supplies as needed throughout shifts.
- Trained new staff on cashier duties and customer service best practices.
- Resolved customer complaints promptly, enhancing overall satisfaction and loyalty.
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
Busser
8 Months- Cleared and reset tables promptly to enhance customer dining experience.
- Assisted kitchen staff by delivering utensils and supplies as needed.
- Maintained cleanliness of dining areas, ensuring compliance with health standards.
- Supported servers by refilling drinks and responding to customer requests efficiently.
- Organized and restocked service areas, improving workflow during busy shifts.
- Collaborated with team members to streamline table turnover process effectively.
- Monitored dining area for cleanliness, addressing issues proactively to ensure guest satisfaction.
- Trained new bussers on proper cleaning techniques and restaurant protocols efficiently.
- Reset and cleaned tables quickly to prepare for new customers.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.