Abigail Kintz
Nescopeck,PA
Summary
Dynamic and results-driven professional with extensive experience at Weis Markets Inc. Proven track record in enhancing customer satisfaction and driving sales through exceptional service and effective merchandising. Skilled in food safety compliance and employee supervision, fostering teamwork to achieve business goals while maintaining a clean and organized work environment.
Experienced with food safety regulations, inventory management, and customer satisfaction. Utilizes team leadership and organizational skills to ensure streamlined operations and high standards of service. Track record of maintaining cleanliness, quality control, and efficient workflow in deli settings.
Professional in deli management field with extensive experience in food preparation and customer satisfaction. Skilled in inventory control, scheduling, and maintaining hygiene standards. Known for collaborative approach and flexibility in adapting to changing needs, ensuring team efficiency and high-quality service.
Overview
8
8
years of professional experience
Work History
Assistant Deli Manager
Weis Markets Inc
09.2015 - 03.2021
- Trained new team members in proper food handling techniques, equipment usage, and company policies.
- Provided excellent customer service by addressing inquiries promptly and professionally while maintaining a helpful demeanor.
- Enhanced customer satisfaction by providing exceptional service and product knowledge.
- Increased sales through effective merchandising and attractive product displays.
- Maintained a clean and safe work environment, adhering to food safety guidelines and procedures.
- Established a positive atmosphere within the department by promoting open communication channels among team members at all times.
- Prepared and placed meat cuts and products in display counter to catch shopper's eye and boost sales.
- Controlled freshness of products by rotating and removing out of code merchandise.
- Operated slicer and price computing scale to accurately slice, weigh and label meat products.
- Assisted store management in meeting or exceeding established sales goals, contributing to the overall success of the business.
Produce Clerk
Redner's Warehouse Markets
06.2014 - 08.2015
- Enhanced product quality by regularly inspecting, rotating, and culling fresh fruits and vegetables.
- Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
- Maintained a clean and organized produce section by promptly removing damaged or expired items, sanitizing surfaces, and restocking shelves.
- Checked for outdated and overripe grocery items and removed from inventory.
- Received and unloaded new items upon delivery and checked products for damage and order accuracy.
- Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
- Assisted customers with price checking fruits and vegetables and finding requested items in department.
Cook
Faxon Bowling
07.2013 - 08.2014
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Education
High School Diploma -
CMAVTS
Bloomsburg, PA06-2013
Skills
- Customer service
- Customer engagement
- Food preparation
- Employee supervision
- Food safety compliance
- Catering services
- Catering support
- Teamwork
- Teamwork and collaboration
Timeline
Assistant Deli Manager
Weis Markets Inc
09.2015 - 03.2021
Produce Clerk
Redner's Warehouse Markets
06.2014 - 08.2015
Cook
Faxon Bowling
07.2013 - 08.2014
High School Diploma -
CMAVTS
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