Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Adam Cudoc

Honolulu

Summary

Professional hospitality worker with extensive experience in delivering high-quality service in busy dining settings both behind the bar and on the dining floor. Known for strong focus on teamwork and achieving customer satisfaction. Versatile and reliable, adapting to changing needs and ensuring smooth operations through excellent communication and problem-solving skills.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Server/Bartender/Shift Supervisor

Rustico Ristorante
Telluride
10.2019 - 05.2026
  • Provided exceptional customer service, ensuring guest satisfaction and repeat business.
  • Managed order accuracy, delivering food and beverages in a timely manner
  • Assisted in training new servers on restaurant procedures and menu offerings.
  • Processed payments accurately using point of sale system.
  • Adapted quickly to changing priorities during peak hours.
  • Fostered positive relationships with guests through attentive service and personalized recommendations with both wine and food choices
  • Oversaw staff responsibilities during shift.
  • Ensured closing procedures were executed including handling of cash and staff tip out at the end of each shift.

Server/Bartender Shift Manager

La Piazza Del Villaggio Ristorante
Mountain Village, Co
01.2020 - 05.2026
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Managed bar operations, ensuring efficient service during peak hours.

Yoga Instructor

Mangala Yoga
Telluride, CO
10.2019 - 05.2026
  • Developed personalized yoga sequences tailored to individual client needs.
  • Led group classes, fostering a supportive and inclusive environment for diverse participants.
  • Planned and led yoga classes by selecting appropriate poses and sequences to meet abilities of individual students.

Server/Bartender

Chop House Restaurant at New Sheridan
Telluride, CO
11.2019 - 06.2021
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
  • Ensured customer satisfaction with detailed attention to special dietary needs and preferences.

Education

Associate of Arts - English Literature

The Pennsylvania State University
University Park
05-2004

High School Diploma -

Mars Area High School
Mars
06-2000

Skills

  • Guest engagement
  • Cash handling
  • Point of sale operation
  • Allergy awareness
  • Tableside etiquette
  • Daily specials memorization
  • Food and beverage pairings
  • Wine service

Certification

Colorado Responsible Alcohol Beverage Vendor Training

Timeline

Server/Bartender Shift Manager

La Piazza Del Villaggio Ristorante
01.2020 - 05.2026

Server/Bartender

Chop House Restaurant at New Sheridan
11.2019 - 06.2021

Server/Bartender/Shift Supervisor

Rustico Ristorante
10.2019 - 05.2026

Yoga Instructor

Mangala Yoga
10.2019 - 05.2026

Associate of Arts - English Literature

The Pennsylvania State University

High School Diploma -

Mars Area High School
Adam Cudoc