Adriana Miranda
Live Oak,CA
Summary
Dedicated food service professional with expertise in food safety, sanitation practices, and culinary excellence. Committed to enhancing operational efficiency and guest satisfaction through effective team collaboration and streamlined processes.
Overview
12
12
years of professional experience
Work History
Food Champion
Taco Bell
Gridley, CA
04.2014 - 01.2026
- Trained team members on food safety and quality standards.
- Streamlined food preparation processes to enhance efficiency and reduce wait times.
- Managed inventory levels, ensuring optimal stock availability and minimizing waste.
- Developed training materials that improved new hire onboarding experience and retention rates.
- Maintained cleanliness and organization of workstations to comply with health regulations.
- Implemented customer service initiatives that elevated guest satisfaction scores consistently.
- Collaborated with management to identify areas for operational improvement and cost reduction.
- Restocked workstations with supplies and food display cases with fresh selections to decrease customer waiting during busy periods.
- Managed time effectively during busy periods while still maintaining focus on delivering top-notch meals.
- Demonstrated strong communication skills when working with fellow staff members, fostering a cohesive team atmosphere.
Skills
- Food safety
- Sanitation practices
- Food presentation
- Culinary expertise
Languages
English
Limited Working
Timeline
Food Champion
Taco Bell
04.2014 - 01.2026