My name is Akua Durowaa Acheampong and I’m a Ghanaian by birth. I’ve been in the US for six years and I’m currently at NOVA community college pursuing a career in Cybersecurity. I love to dance and listening to music. I also love helping people in times of need and I’m always that person anyone could count on. I believe becoming successful starts from the individual and whatever decision you make today will either make you or break you in the future.
Overview
4
4
years of professional experience
Work History
Server
Army Navy Country Club
1700 Army Navy Drive, Arlington, Virginia, 22202
03.2024 - Current
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to members needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Bussed and reset tables to keep dining room and work areas clean.
Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
Assisted in training new hires, providing guidance on restaurant standards and best practices.
Enhanced customer satisfaction by promptly attending to their needs.
Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.
Resolved member complaints promptly and professionally to maintain positive reputation.
Explained menu items and suggested appropriate options for food allergy concerns.
Server
The Fairfax at Belvoir Woods
9140 Belvoir Woods Pkwy, Fort Belvoir, VA, 22060
07.2022 - 03.2024
Struck up a friendly conversation with guests and residents in order to establish rapport and encourage repeat business
Guided residents in ordering process, outlined menu details, recommended suitable options for individuals with dietary restrictions.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
Answered residents and quests’ questions, recommended items, and recorded order information.
Helped residents and guests with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Host
Bob Evans
7550 N High Street, Columbus, OH, 42325
07.2021 - 02.2022
Cleaned and coordinated the cleaning of both indoor and outdoor dining areas, including wiping tables, placing trash in receptacles, and restocking supplies
Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.
Assisted servers with food delivery during peak hours to ensure timely service for all guests.
Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.
Implemented table rotation system for optimal server workload distribution, resulting in improved service quality.
Monitored dining area capacity to prevent overcrowding while maximizing available seating during peak hours.
Maintained up-to-date knowledge of menu offerings and daily specials to accurately inform guests about their options.