Alaina Prawitt

Oversaw daily operations of local store, balanced weekly inventory, and ordered supplies within budget. Established positive relations with clientele and staff. Trained staff and general managers by opening new stores. Conducted hands-on training companywide on new procedures, policies, and menu items. Created training documents and supporting materials.

• Directed daily beverage shop operations and team scheduling at Thirst Drinks.
• Oversaw customer service standards across counter, lounge, and pickup areas.
• Managed inventory ordering, stock rotation, and supply replenishment for drink products.

Supervised staff in kids' group (ages 2-4), ensuring completion of daily tasks and engagement in structured activities. Facilitated structured activities for children, promoting engagement and learning. Documented behavioral data and progress related to treatment plans, providing insights into behavior and treatment outcomes. Served as first responder on 'code red' team, assisting with de-escalation strategies during crisis situations and accurately recording data.

• Delivered ABA therapy sessions for children at BEE Kids Utah/Kids Park.
• Collected behavior data during sessions using treatment plans and observation notes.
• Implemented behavior intervention strategies under BCBA supervision.
• Delivered ABA therapy sessions for children at BEE Kids Utah/Kids Park.
• Collected behavior data during sessions using treatment plans and observation notes.
• Implemented behavior intervention strategies under BCBA supervision.

Developed and implemented strategies that enhanced sales and profit margins. Managed budgets, conducted employee reviews, coordinated training, scheduled staff, and negotiated contracts to ensure operational efficiency. Monitor financial performance, set budgets and control expenses to provide financial stability and long-term growth. Implemented operational strategies that fostered positive relationships with customers, employees, and vendors.

• Directed beverage operations across Thirst Drinks retail, service, and back-of-house teams.
• Managed scheduling, staffing, and daily shift coverage for Thirst Drinks locations.
• Oversaw inventory ordering, stock levels, and product rotation for Thirst Drinks.

Cleaned and sanitized dental tools, equipment, and treatment rooms to maintain hygiene standards. Restock supplies and prep for patient care. Assisted dentists by performing four-handed dentistry and other chairside duties for general dentistry, endo procedures, and oral surgery. Maintain patient records and update health history, schedule appointments for new and existing patients while adhering to privacy laws with a focus on accuracy. Monitored and ensured patient comfort and safety during dental procedures, contributing to a positive patient experience.

• Prepared treatment rooms and sterilized instruments for Smiles dental procedures.
• Assisted dentists during examinations, fillings, crowns, and routine oral care.
• Recorded patient histories and updated charts using Smiles office systems.

Verified proper operation of dental equipment through maintenance, troubleshooting malfunctions, and coordinating repairs to ensure optimal functionality. Captured dental images using radiographic equipment to ensure accurate diagnostics. following patient protection rules and applying lead aprons. Maintained supply inventory and reordered supplies. Collected dental impressions for use in creating crowns, bridges, and prosthetics. used for diagnostics, opposing models and study casts to make crowns, bridges, and other dental prosthetics. Supported dentists during procedures, assisting dental fillings, permanent and temporary crowns and sealants. Educated patients on dental hygiene and provided clear pre-surgery and post-surgery care instructions to enhance patient understanding and compliance.

• Supervised chairside support for restorative, hygiene, and preventive dental procedures.
• Coordinated sterilization, disinfection, and operatory setup for family dentistry workflows.
• Trained dental assistants on patient prep, instruments, and room turnover standards.

Transitioned from food server to supervisor by delivering exceptional customer service and demonstrating effective team leadership. Followed health and safety protocols while setting a positive tone for the dining experience. Executed opening, closing, and shift change duties while accurately processing payments. Trained new employees to uphold company standards and values, ensuring consistent service quality across the team.

• Supervised Village Inn dining room servers during breakfast and lunch service.
• Trained new servers on guest service standards and restaurant procedures.
• Assigned server sections and coordinated floor coverage during busy shifts.