Summary
Overview
Work History
Education
Skills
Projects
References
Timeline
Generic

Alan Donayri Jr.

Summary

Service industry novice, consistently maintaining high standards and results-driven approach. Known for reliability and effective teamwork, adapting seamlessly to dynamic restaurant environments. Proficient in maintaining cleanliness, assisting waitstaff, and enhancing customer dining experiences.

Overview

6
6
years of professional experience

Work History

Server Assistant

Hyatt Regency Denver at Colorado Convention Center
04.2024 - 09.2024
  • Greeted customers warmly to provide exceptional customer service.
  • Bussed tables between courses and load and unloaded trays to expedite tasks.
  • Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
  • Maintained a clean and organized dining area by routinely sweeping floors, wiping surfaces, and removing trash.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Assisted servers in meeting customers'' needs by refilling drinks, providing condiments, and addressing any concerns.
  • Maintained clean, safe and organized work environment to safeguard servers and patrons.
  • Assisted with dining room set up prior to and after service period.

Stewarding

Grand Hyatt Kauai
08.2023 - 03.2024
  • Assisted in the recruitment, training, and evaluation of new stewarding team members.
  • Managed inventory for all stewarding supplies, reducing waste and saving on costs.
  • Championed continuous improvement efforts within the stewarding department, consistently seeking opportunities to enhance service quality and operational efficiency.
  • Improved overall cleanliness and organization of the kitchen by implementing efficient stewarding processes and procedures.
  • Conducted thorough cleaning and maintenance of stewarding equipment, ensuring longevity and reliability.
  • Contributed to a positive workplace culture by fostering an environment of open communication, mutual respect, and camaraderie among the stewarding team members.
  • Conducted regular performance reviews of stewarding team members, identifying areas of improvement and opportunities for growth within the organization.

Food Court Cashier

Costco
05.2022 - 12.2022
  • Enhanced customer satisfaction by efficiently processing transactions and addressing inquiries.
  • Contributed to team success by cross-training in other roles such as food preparation and cleaning duties.
  • Efficiently managed long lines of customers, maintaining a positive attitude under pressure.
  • Streamlined food court operations by maintaining a clean and organized work area.
  • Demonstrated versatility by assisting colleagues in various roles within the food court environment as needed.
  • Collaborated with team members to optimize workflow and ensure smooth food court operations during peak hours.
  • Conducted end-of-day closing procedures, including thorough cleaning of workstations and secure storage of cash deposits.
  • Operated and sanitized kitchen and food preparation equipment.

Front of House

Monico's
11.2020 - 07.2021
  • Busser, Host, and Drink runner
  • Greeted guests, sat at tables and brought orders to assist front of house staff.
  • Collaborated with fellow front of house members to create a cohesive atmosphere that fostered teamwork and excellence in service delivery.
  • Maintained cleanliness standards throughout the front of house areas, ensuring a welcoming atmosphere for guests.
  • Ensured compliance with health and safety regulations by regularly inspecting the front of house area for potential hazards.
  • Ensured compliance with local health codes and safety regulations in all front of house areas.
  • Enhanced customer satisfaction by efficiently managing front of house operations and maintaining a welcoming atmosphere.

Cashier

Wailua Shave Ice
01.2019 - 09.2019
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Welcomed customers and helped determine their needs.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Assisted customers with returns, refunds and resolving transaction issues.
  • Promoted store promotions and incentive programs to increase overall sales revenue.

Education

High School Diploma -

Kapaa High School
Kapaa, HI
05.2021

Skills

  • Teamwork and collaboration
  • Attention to detail
  • Willing to learn
  • Customer service
  • Guest service
  • Positive guest interactions
  • Cleaning and sanitizing
  • Ordering procedures
  • Banquet coordination
  • Cash handling
  • Service prioritization
  • Safe food handling

Projects

Breast Cancer Fundraiser - Voluntary march for the breast cancer parade to raise awareness and funds 


Community Service - Kapaa Public Library, Assisted in stocking and labeling for sales .

References

  • Brydan Rapozo

Former Supervisor, Costco Wholesales

4300 Nuhou St, Lihue, HI, 96766

808-212-6586


  • Heather Espinoza

Former FCT Manager, Costco Wholesales

4300 Nuhou St, Lihue, HI, 96766

808-241-4000


  • Colleen Steppe

Stewarding Manager

1571 Poipu Road, Poipu, HI, 96756

808-378-8980

Timeline

Server Assistant

Hyatt Regency Denver at Colorado Convention Center
04.2024 - 09.2024

Stewarding

Grand Hyatt Kauai
08.2023 - 03.2024

Food Court Cashier

Costco
05.2022 - 12.2022

Front of House

Monico's
11.2020 - 07.2021

Cashier

Wailua Shave Ice
01.2019 - 09.2019

High School Diploma -

Kapaa High School
Alan Donayri Jr.