Dynamic server experienced in high-volume dining environments. Proven ability in time management and team collaboration, ensuring smooth operations and outstanding guest satisfaction while adhering to health and safety standards.
Overview
3
3
years of professional experience
Work History
Server
Cactus Jacks Restaurant
Mont Belvieu, Texas
03.2026 - Current
Provided exceptional service to high volume of daily customers.
Served food and beverages to guests in a fast-paced kitchen environment.
Provided excellent customer service by addressing guest inquiries promptly.
Followed health and safety standards to ensure a safe dining experience.
Server
Campbells kitchen
Clarksville, Tennessee
03.2025 - 12.2025
Served food and beverages to guests in a fast-paced kitchen environment.
Assisted kitchen staff with food preparation and timely service delivery.
Collaborated with team members to ensure smooth service operations.
Maintained cleanliness and organization of dining and service areas.
server
IHOP
Clarksville, Tennessee
05.2023 - 04.2025
Provided attentive customer service in high-volume dining environment, enhancing guest satisfaction.
Processed orders efficiently using point-of-sale system, ensuring timely service.
Ensured cleanliness and organization of dining area and tables.
Trained new servers on restaurant policies and procedures to ensure consistent service quality.
Education
Undergraduate Certificate - Medical Billing And Coding
DeVry University
02-2026
Skills
Customer service
Food safety
Team collaboration
Attention to detail
Time management
Health information management
Medical coding
Timeline
Server
Cactus Jacks Restaurant
03.2026 - Current
Server
Campbells kitchen
03.2025 - 12.2025
server
IHOP
05.2023 - 04.2025
Undergraduate Certificate - Medical Billing And Coding