Organized and proactive individual with experience in customer service and back-of-house operations. Known for effective communication and inventory management. Ready to contribute to a team-focused environment while ensuring exceptional customer experiences.
Overview
4
4
years of professional experience
Work History
Front Desk Receptionist
A&K Supreme Auto Body
South San Francisco, California
01.2026 - Current
Greeted customers warmly upon arrival, creating a welcoming atmosphere.
Managed phone calls and directed inquiries to appropriate staff members.
Answered incoming calls, redirected callers to the appropriate personnel or department and took messages as needed.
Provided excellent customer service by responding quickly to inquiries via phone or email in a professional manner.
Performed data entry into computer systems to maintain accurate records of customer information.
Back of House Team Member
Nordstrom Rack
Fremont, California
10.2023 - 01.2026
Organized back of house inventory and ensured proper stock levels.
Maintained cleanliness and organization of work area and storage spaces.
Assisted in receiving and processing incoming merchandise shipments.
Collaborated with team members to expedite product restocking on the sales floor.
Communicated effectively with team to resolve operational challenges quickly.
Maintained communication between front-of-house staff members and back-of-house team members throughout service periods.
Performed additional duties as requested by management team members.
Concessions Worker
Cinemark
Union City, California
07.2022 - 10.2023
Managed cash register transactions and handled customer payments efficiently.
Maintained cleanliness and organization of the concessions area throughout shifts.
Provided exceptional customer service by addressing inquiries and resolving issues.
Collaborated with team members to streamline concessions workflow during busy periods.
Prepared hot dogs, popcorn, nachos, pizza slices, pretzels, ice cream cones and other snacks according to recipes or instructions.
Stocked concession stands with supplies and food items.
Followed company procedures for opening and closing concession stands.
Maintained exceptional standards of customer service during high-volume, fast-paced operations.