Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Alisha Baker

Zanesville,OH

Summary

Detail-oriented professional specializing in office management and event coordination. Known for exceptional customer service, relationship building, and optimizing operational efficiency through effective policy implementation.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Administrative Office Manager

AJ Enterprise
Zanesville, OH
06.2021 - Current
  • Accounts Payable
  • Accounts Receivable
  • Managed payroll and benefits administration to ensure accuracy and compliance with company policies.
  • Monitored inventory levels of office supplies, placing orders when necessary to prevent stock shortages.
  • Developed strong relationships with clients through exceptional customer service and timely responses to inquiries.
  • Coordinated events and meetings, resulting in seamless execution and positive attendee experiences.
  • Reduced costs by negotiating vendor contracts for office supplies and services.
  • Managed hiring process from job posting to onboarding, ensuring top talent acquisition for key positions.
  • Developed and implemented office policies, enhancing productivity and compliance across teams.
  • Generated reports for upper management, providing insights into operational efficiency and resource utilization.
  • Created a welcoming office environment by maintaining clean, organized spaces for staff use.
  • Updated reports, managed accounts, and generated reports for company database.

Assistant Director

The Little Barnyard
Zanesville, OH
08.2018 - 01.2022
  • Developed training programs to mentor staff and improve overall team performance.
  • Oversaw the recruitment, hiring, and onboarding process for new educators to maintain a high-quality teaching staff.
  • Implemented effective conflict resolution strategies for resolving issues among faculty members or between students.
  • Conducted regular safety drills to ensure preparedness in case of emergency situations at school premises.
  • Fostered a positive school culture by promoting open communication among staff members and celebrating successes together as a team.
  • Assisted the Director in developing innovative programs to improve students'' academic performance and retention rate.
  • Evaluated teacher performance through classroom observations and provided constructive feedback for improvement.
  • Planned and executed successful special events, such as college fairs, open houses, and parent-teacher conferences.
  • Ensured compliance with state education standards by regularly reviewing curriculum materials and teaching practices.
  • Increased student engagement by incorporating real-life examples and hands-on activities in lesson plans.
  • Coordinated field trips or off-campus activities that promote experiential learning opportunities outside the classroom setting.
  • Organized professional development workshops for staff, enhancing skills and boosting team capabilities.

Bar Manager

Rusty Rooster
Philo, OH
10.2016 - 08.2018
  • Supervised daily bar operations, ensuring compliance with health and safety regulations.
  • Developed and implemented cocktail menus, enhancing customer experience and satisfaction.
  • Managed inventory levels, reducing waste through efficient stock control practices.
  • Trained and mentored staff on mixology techniques and customer service excellence.
  • Coordinated special events, increasing bar revenue through targeted promotions and partnerships.
  • Established relationships with local suppliers, optimizing cost management for ingredients and beverages.
  • Closed out cash register and prepared cashier report at close of business.
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
  • Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
  • Mentored and trained staff members to ensure exceptional customer service standards.
  • Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.
  • Developed strong relationships with suppliers, negotiating favorable terms and pricing.
  • Safeguarded compliance with health, safety, and sanitation regulations in all operations.
  • Coordinated themed nights attracting different demographics expanding overall clientele.

Server

Pizza Cottage
Zanesville, OH
10.2011 - 10.2017
  • Delivered exceptional customer service, ensuring a positive dining experience for all guests.
  • Managed order accuracy, consistently confirming details with kitchen staff for timely service.
  • Trained new servers on menu items, service standards, and POS system operations.
  • Resolved customer complaints professionally, enhancing satisfaction and loyalty.
  • Developed and maintained strong relationships with regular patrons to foster repeat business.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Education

No Degree - Health Services Administration

Ohio University Zanesville
Zanesville, OH

High School Diploma -

Tri-Valley High School
Dresden, Ohio
05-2013

Skills

  • Scheduling and calendar management
  • Office management
  • Training and coaching
  • Account reconciliation
  • Relationship building
  • Payroll and budgeting
  • Event coordination
  • Employee training

Certification

OSHA 10

Timeline

Administrative Office Manager

AJ Enterprise
06.2021 - Current

Assistant Director

The Little Barnyard
08.2018 - 01.2022

Bar Manager

Rusty Rooster
10.2016 - 08.2018

Server

Pizza Cottage
10.2011 - 10.2017

No Degree - Health Services Administration

Ohio University Zanesville

High School Diploma -

Tri-Valley High School