Summary
Overview
Work History
Education
Skills
Timeline
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Amelia M Gregory

Eastchester

Summary

Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.

Overview

5
5
years of professional experience

Work History

Bartender

The Roundtable on the Square
08.2024 - Current
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Served high customer volumes during special events, nights, and weekends.
  • Obtained cash bank and stocked service bar to prepare for operation.

Store Manager

Missbehavin
12.2022 - 11.2024
  • Coached sales associates in product specifications, sales incentives, and selling techniques, significantly increasing customer satisfaction ratings.
  • Promoted team collaboration, performance, and efficiency by fostering healthy environments focused on mutual success.
  • Set effective store schedules based on forecasted customer levels, individual employee knowledge, and service requirements.
  • Approved regular payroll submissions for employees.
  • Managed inventory control, cash control, and store opening and closing procedures.

Bartender, Server, Host

Backnine Oxford
04.2024 - 08.2024
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns.

Bartender, Server, Host

Langosta Lounge
05.2020 - 08.2022
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
  • Cultivated warm relationships with regular customers.
  • Monitored customer satisfaction through table touching, floor presence, focus groups and responding to customer inquiries.
  • Interacted with guests to obtain positive or negative feedback and constructively apply information.

Education

Business - Risk Management & Finance

University of Mississippi
Oxford, MS
05-2025

Skills

  • Food sanitation and safety
  • Customer satisfaction
  • Telephone etiquette
  • Basic accounting
  • Bar restocking
  • POS system operation
  • Hostess support
  • Team member support

Timeline

Bartender

The Roundtable on the Square
08.2024 - Current

Bartender, Server, Host

Backnine Oxford
04.2024 - 08.2024

Store Manager

Missbehavin
12.2022 - 11.2024

Bartender, Server, Host

Langosta Lounge
05.2020 - 08.2022

Business - Risk Management & Finance

University of Mississippi

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Amelia M Gregory