Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

ANDREW BICCUM JR

San Diego,CA

Summary

Seasoned fine dining server familiar with high-end restaurant and steakhouse operations, menu and best practices. Motivated to meet challenging targets while maintaining strict quality standards. Knowledgeable about preventing waste, maximizing safety and keeping fellow employee and guest satisfaction high. Level 1 Sommelier through CORT and TIPS certified.

Overview

6
6
years of professional experience

Work History

Server

Steak 48
Del Mar , CA
2023.06 - Current
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Provided exceptional service to high volume of daily customers.
  • Trained newly hired top talent to fill key positions and maximize productivity.

SERVER

Guard and Grace, TAG Restaurant Group
Denver , CO
2022.01 - 2023.05
  • Noted timing of meal progression, keeping kitchen staff informed
  • Educated guests on meals during by answering questions and bringing special orders
  • Adhered to sanitation and safety policies, protecting establishment and patrons.

SERVER / BARTENDER / ASSISTANT SOMMELIER

Del Frisco's Restaurant Group Inc
New York , NY
2018.10 - 2022.06
  • Made wine recommendations with knowledge and confidence of correct wine and food pairings
  • Demonstrated comprehensive knowledge of international wines, characters and vintage merits along with detailed knowledge of house wines
  • Maintained smooth and efficient flow of guests into and out of assigned sections

Education

BACHELOR OF SCIENCE IN BIOLOGY -

University of California
San Diego, CA
01.2021

Skills

  • Menu Memorization and Presentation
  • Upselling and Cross Selling
  • Point of Sale Systems
  • Transactions and Cash Handling

Languages

  • SPANISH, Intermediate
  • ITALIAN, Fluent

Timeline

Server

Steak 48
2023.06 - Current

SERVER

Guard and Grace, TAG Restaurant Group
2022.01 - 2023.05

SERVER / BARTENDER / ASSISTANT SOMMELIER

Del Frisco's Restaurant Group Inc
2018.10 - 2022.06

BACHELOR OF SCIENCE IN BIOLOGY -

University of California
ANDREW BICCUM JR