Summary
Overview
Work History
Education
Skills
Certification
Timeline
Bartender

Ann Marie Jones

Apopka,FL

Summary

Detail-oriented team player with strong organizational skills. Enthusiastic and reliable professional taking pride in providing excellent customer service and creating memorable dining experiences for guests. Skilled in anticipating customer needs. Maintaining focus and positive attitude in stressful situations and high-volume environments. Dependable and adaptable.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Server

Fig's Prime
08.2024 - Current
  • Family-owned upscale restaurant demonstrating fine dining service.

Server

Vines Grille & Wine Bar
07.2023 - Current
  • Upscale restaurant and bar with live music.
  • Frequently collaborate with team members to serve large parties, private events and banquets.

Bartender

Universal Studios
08.2022 - Current
  • Halloween Horror NIghts seasonal bartender.
  • Pick-up status at home location, Cafe La Bamba.

Bartender

Walt Disney World
06.2022 - 01.2023
  • Citricos at the Grand Floridian Resort and Jiko - The Cooking Place at the Animal Kingdom Resort.
  • Both restaurants are considered signature restaurants at Walt Disney World, and Citricos is part of the Michelin Guide list.

Server

Chef Art Smith's Homecomin'
01.2022 - 06.2022
  • Farm to table Southern cuisine at Disney Springs.
  • Daily consistent high customer volume

Lead Server/Trainer

Zimmie's Pool Bar & Grille at Sheraton Vistana Resort
05.2021 - 01.2022
  • Main pool bar patio and indoor restaurant.
  • Implemented and maintained service standards and duties among FOH staff.
  • Enforced policies and guidelines regarding attendance and expected responsibilities.

Server

Ole Red
06.2020 - 05.2021
  • Part of the opening team of country artist Blake Shelton's restaurant at Icon Park.
  • Southern dining and live country music entertainment venue.

Bartender/Trainer

Stogies at the Dellagio
07.2009 - 02.2020
  • Part of the opening team until permanently closed.
  • High customer volume cigar bar and late night hospitality spot.
  • Developed a loyal customer base.
  • Trained new bartenders and new cigar retail associates to perform bar-back duties.
  • Managed my shifts as the only bartender along with my cigar retail associate.

Lead Bartender

Del Frisco's Double Eagle Steakhouse
06.2016 - 06.2019
  • Fine dining restaurant.
  • Collaborated with team members through private events and banquets.
  • Trained new bartenders and maintained consistent performance across the team.
  • Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
  • Responsible for unloading and stocking shipments.

Education

Associate Of Science - Physical Therapy Assistance

ECPI University
Lake Mary, FL

Associate Of Arts And Sciences -

Valencia College
Orlando, FL
05.2015

Skills

  • Strong Work Ethic
  • Exceptional customer service
  • High-volume dining
  • Wine service
  • Banquet Coordination

Certification

  • BLS (CPR & AED) exp. 05/01/26
  • TIPS exp. 11/06/25 (27138923)

Timeline

Server

Fig's Prime
08.2024 - Current

Server

Vines Grille & Wine Bar
07.2023 - Current

Bartender

Universal Studios
08.2022 - Current

Bartender

Walt Disney World
06.2022 - 01.2023

Server

Chef Art Smith's Homecomin'
01.2022 - 06.2022

Lead Server/Trainer

Zimmie's Pool Bar & Grille at Sheraton Vistana Resort
05.2021 - 01.2022

Server

Ole Red
06.2020 - 05.2021

Lead Bartender

Del Frisco's Double Eagle Steakhouse
06.2016 - 06.2019

Bartender/Trainer

Stogies at the Dellagio
07.2009 - 02.2020

Associate Of Science - Physical Therapy Assistance

ECPI University

Associate Of Arts And Sciences -

Valencia College

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Ann Marie Jones