Anthony Wood

• Executed exceptional customer service by taking and preparing customized drink orders.
• Facilitated collaboration among team members to optimize workflow during peak hours.
• Oversaw inventory management by restocking supplies and notifying management of requirements.
• Executed operation of espresso machines and equipment to deliver high-quality beverages efficiently.
• Ensured compliance with health and safety regulations by maintaining a clean and organized work environment.
• Exhibited comprehensive knowledge of menu items and preparation techniques to guide customer selections.
• Ensured compliance with company policies and procedures for food handling, sanitation, and quality control.

Verified identification of all persons entering the establishment to ensure compliance with state and federal regulations
• Ensured compliance with state and federal CCC regulations within the establishment
• Assisted with opening and closing the facility, maintaining security and operational readiness
• Supported inventory counts, ensuring accurate tracking and reporting

• Monitored and patrolled assigned areas, ensuring safety and protection of guests and team members
• Verified identification of all persons entering casino space to ensure compliance with state and federal gaming regulations
• Responded promptly to emergency situations, coordinating with management and law enforcement via radio communication
• Maintained secure access by managing keys and locked areas, supporting operational integrity
• Minimized opportunities for loss or damage by anticipating and reacting to disturbances according to regulations

• Executed installation and maintenance of electrical equipment, ensuring adherence to stringent safety regulations.
• Interpreted blueprints and schematics to execute electrical tasks with precision.
• Oversaw loading and unloading operations to ensure seamless workflow.
• Ensured compliance with safety standards to uphold customer satisfaction and meet regulatory requirements.

• Evaluated damage and assessed costs and materials with meticulous attention to detail.
• Executed insulation installation and conducted structural repairs on diverse roof types.

• Delivered exceptional customer service while managing point-of-sale transactions to ensure accuracy.
• Efficiently managed preparation of hot and cold foods, ensuring adherence to quality standards.
• Ensured cleanliness and optimal functionality of kitchen appliances and equipment.