Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Arben Kajtazi

Jacksonville,FL

Summary

Energetic Kitchen Manager enthusiastic about working with high-performance teams. Personable, responsible and hardworking professional. Dedicated to innovative dishes, effective budgeting and top-of-the-line customer service.

Overview

11
11
years of professional experience

Work History

Kitchen Manager

Seafood Island Bar & Grille
11.2017 - Current
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Coordinated with catering staff to deliver food services for special events and functions.
  • Contributed to positive workplace culture by actively engaging with staff members, promoting open communication channels, and demonstrating support for ongoing professional development opportunities.
  • Checked and tested foods to verify quality and temperature.
  • Utilized advanced culinary techniques to create visually appealing dishes that delighted guests while maintaining of highest of quality standards.
  • Purchased food and cultivated strong vendor relationships.
  • Reviewed and analyzed kitchen performance to verify gaps and observe continuous improvement.
  • Mentored and trained new team members, fostering positive culture of teamwork and collaboration within kitchen staff.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Implemented innovative menu items that reflected current culinary trends, increasing both customer interest and repeat business.
  • Managed staff schedules and maintained adequate coverage for all shifts.

Assistant Manager

Seafood Express & More
12.2012 - 11.2017
  • Developed strong working relationships with staff, fostering a positive work environment.
  • Scheduled staff shifts to ensure proper coverage during peak shopping hours without exceeding labor budgets.
  • Trained personnel in equipment maintenance and enforced participation in exercises focused on developing key skills.
  • Helped with planning schedules and delegating assignments to meet coverage and service demands.
  • Evaluated employee performance and conveyed constructive feedback to improve skills.

Education

High School Diploma -

Xhevdet Doda
Prishtina
06.2008

Skills

  • Motivational style
  • Performance Improvement
  • Kitchen staff coordination
  • New Employee Recruitment
  • Staff Training and Development
  • Scheduling Staff
  • Building Maintenance
  • Service Delivery Management
  • Kitchen equipment operation and maintenance

Languages

Albanian
Native or Bilingual
English
Professional Working

Timeline

Kitchen Manager

Seafood Island Bar & Grille
11.2017 - Current

Assistant Manager

Seafood Express & More
12.2012 - 11.2017

High School Diploma -

Xhevdet Doda
Arben Kajtazi