Summary
Overview
Work History
Education
Skills
Timeline
Generic

Arylle Slaughter

Lakewood,CO

Summary

Results-driven operations manager with expertise in food safety and inventory control. Proven track record of enhancing customer satisfaction and optimizing service delivery.

Overview

13
13
years of professional experience

Work History

Assistant General Manager

Red Robin
Highlands Ranch, CO
03.2020 - Current
  • Led operational initiatives to enhance customer satisfaction and optimize service delivery.
  • Directed daily operations ensuring adherence to food safety and quality standards.
  • Implemented inventory management strategies reducing waste and improving stock accuracy.
  • Mentored team members to foster professional growth and enhance overall performance.
  • Analyzed customer feedback to identify trends and drive continuous improvement initiatives.

Shift Supervisor

Red Robin
Grand Junction, CO
05.2016 - 03.2020
  • Supervised daily operations, ensuring compliance with food safety and quality standards.
  • Implemented workflow improvements, enhancing team efficiency and productivity.
  • Resolved customer complaints effectively, maintaining high satisfaction levels.
  • Managed cash handling procedures, maintaining accuracy in financial transactions and minimizing discrepancies in daily reconciliations.

Host/Server/Bartender

Red Robin
Aurora, CO
01.2013 - 03.2020
  • Greeted and seated guests, ensuring a positive first impression of dining experience.
  • Trained new hosts on operational procedures and customer service best practices.
  • Monitored wait times and communicated effectively with guests to enhance overall dining experience.
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.

Education

Bachelor of Science - Nursing

Platt School of Nursin
Aurora, CO
05-2016

High School Diploma -

Moffat County High School
Craig, CO
05-2010

Associate of Applied Science - General Studies

CNCC
Craig
05-2010

Skills

  • Staff management
  • Inventory control
  • Operations management
  • Staff development
  • Food safety and sanitation
  • Employee scheduling
  • Budget control
  • Sales forecasting
  • Training and development skill
  • Staff hiring
  • Schedule management
  • Inventory management

Timeline

Assistant General Manager

Red Robin
03.2020 - Current

Shift Supervisor

Red Robin
05.2016 - 03.2020

Host/Server/Bartender

Red Robin
01.2013 - 03.2020

Bachelor of Science - Nursing

Platt School of Nursin

High School Diploma -

Moffat County High School

Associate of Applied Science - General Studies

CNCC
Arylle Slaughter