Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Astrid Boch

Redwood City,CA

Summary

Proven multitasker with a track record of enhancing kitchen efficiency at Aramark by managing multiple food stations and maintaining high cleanliness standards. Excelled in customer service and safe food handling, boosting repeat business at Chavez Supermarket. Skilled in preparation speed and teamwork, consistently meeting business needs with a flexible schedule.

Overview

6
6
years of professional experience

Work History

Prep Cook and Grill Cook

Aramark
04.2022 - Current
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared various types of cuisine, showcasing versatility and adaptability in the kitchen environment.
  • Maintained food safety and sanitation standards.
  • Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
  • Cleaned and maintained kitchen equipment regularly.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Regularly cleaned and maintained grilling equipment to ensure peak performance at all times.


References

Stan Mack

Manager

3333 Coyote Hill Rd, PaLo Alto

209-605-3874

Cashier and Prep Cook

Jack in the Box
01.2020 - 03.2022
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
  • Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
  • Trained and assisted new kitchen staff members.



References

Fernanda Turuy

Supervisor

1100 El camino Real, San Carlos,CA

650-518-4396

Cashier

Chavez Supermarket
08.2018 - 12.2021
  • Built relationships with customers to encourage repeat business.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Restocked and organized merchandise in front lanes.


References

Jennifer Cordova

Supervisor

46 Fifth Ave,Redwood City, CA 94061

650-587-8003


Education

ESL As Second Lenguage -

Canada College
Redwood City, CA

Skills

    Attention to Detail

    Cleaning and organization

    Customer Service

    Safe Food Handling

    Teamwork and Collaboration

    Cleanliness

    Quick-learning

    Highly motivated

    Dependable and reliable

    Kitchen Organization

    Preparation Speed

    Flexible Schedule

Languages

Spanish
English

Timeline

Prep Cook and Grill Cook

Aramark
04.2022 - Current

Cashier and Prep Cook

Jack in the Box
01.2020 - 03.2022

Cashier

Chavez Supermarket
08.2018 - 12.2021

ESL As Second Lenguage -

Canada College
Astrid Boch