Purse an opportunity to fully utilize training and skills, while making a significant contribution to the success of the company. Eager to learn, and ready to expand knowledge with a new business.
Overview
1
1
year of professional experience
Work History
Host
The Cellar At Duckworth's
08.2023 - Current
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
Assisted managers with quickly resolving service- and food-related issues.
Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.
Host/Runner
Lets Meat Kbbq
10.2022 - 08.2023
Warmly greet customers and seat each party in timely manner while ensuring servers aren't overbooked
Work closely with kitchen staff to serve customers quickly and efficiently.