Summary
Overview
Work History
Education
Skills
Timeline
Generic

Benjamin Schiltz

Crooks,SD

Summary

Strive to exceed customer expectations while maintaining poise and a sense of humor in demanding environments. Strong history in F&B and hospitality industry. Also have background in landscape and home improvements

Overview

8
8
years of professional experience

Work History

Bartender

Rocky Run Golf Course
08.2021 - 08.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Food and Beverage Manager

Grand Falls Casino Resort
01.2023 - 06.2023
  • Responsible for interviewing, hiring, scheduling and training employees in policy and procedure
  • Managed labor hours, cash control and inventory
  • Conduct Pre-shift meetings
  • Assist with employee reviews and evaluations
  • Promoted positive work environment and team building
  • Overlook daily tasks of Bartenders, Cocktail Servers and Barbacks
  • Alcohol awareness certified through TIPS program

Front Desk Supervisor

Holiday Inn City Centre
01.2022 - 09.2022
  • Trained new staff on correct procedures, compliance requirements, and performance strategies
  • Accurately make reservations, check in/out guests, answer multiple line phone system, and meet guest needs while providing superior customer service
  • Oversee GSR's during the shift to make sure daily tasks are being done properly
  • Help in the process of hiring/training the best employees for our team
  • Work with multiple airline crews to make sure their rooms are ready according to manifest and rides are provided to and from airport

Bartender

Ode To Food And Drinks
05.2015 - 05.2021
  • Prepared signature cocktails while giving people at the bar rail a full dining experience
  • Organized and stocked bar inventory
  • Helped create new menu ideas based on seasonal promotions
  • Upsold menu items to maximize profit
  • Willingness to help wherever needed
  • Have "done it all" in the industry- bussing, hosting, expo, catering, etc.

Education

Associate of Business Administration -

Southeast Technical Institute
Sioux Falls, SD
05.2018

High School Diploma -

Tri-Valley High School
Colton, SD
05.2015

Skills

  • Service Delivery Management
  • Cost Control
  • Operations Oversight
  • Staff Development
  • Guest Relations
  • Food Service

Timeline

Food and Beverage Manager

Grand Falls Casino Resort
01.2023 - 06.2023

Front Desk Supervisor

Holiday Inn City Centre
01.2022 - 09.2022

Bartender

Rocky Run Golf Course
08.2021 - 08.2023

Bartender

Ode To Food And Drinks
05.2015 - 05.2021

Associate of Business Administration -

Southeast Technical Institute

High School Diploma -

Tri-Valley High School
Benjamin Schiltz